Carrot Cake Cheesecake — Nutrition Facts & Ingredients
- Calories
- 470per serving
- Protein
- 4.7 gper 100 g
- Carbs
- 32.3 gper 100 g
- Fat
- 25.2 gper 100 g
Where to buy
Per serving (0.25 CAKE, 127 g): 470 calories. Per 100 g: 370 calories, 4.7 g protein, 25.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 60% DV (high at 20% DV or more)
- Cholesterol: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.25 CAKE (127g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Carrot Cake Cheesecake
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Caramel Color, Carob Bean Gum, Carrots, Cheese Culture, Cinnamon, Coconut Oil, Colored With, Cream, Cream Cheese, Cultured Pasteurized Milk, Egg Whites, Egg Yolks, Eggs, Enriched Bleached Flour, Enzyme, Folic Acid, Leavening, Milk, Milk Solids, Modified Cornstarch, Natural And Artificial Flavor, Natural Flavors, Niacin, Nonfat Milk, Palm Kernel Oil, Reduced Iron, Riboflavin, Salt, Sour Cream, Soy Lecithin, Soybean Oil, Sugar, The Following: Skim Milk, Thiamine Mononitrate, Walnuts, Wheat Flour
Frequently asked questions
How many calories are in Carrot Cake Cheesecake?
Per 100 g of Carrot Cake Cheesecake there are 370 calories.
How much protein is in Carrot Cake Cheesecake?
Per 100 g of Carrot Cake Cheesecake there are 4.72 g protein.
How many carbohydrates are in Carrot Cake Cheesecake?
Per 100 g of Carrot Cake Cheesecake there are 32.28 g carbohydrates. Of which 22.83 g sugars.
How much sugar is in Carrot Cake Cheesecake?
Per 100 g of Carrot Cake Cheesecake there are 22.83 g sugars.
How much sodium (salt) is in Carrot Cake Cheesecake?
Per 100 g of Carrot Cake Cheesecake there are 291.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Carrot Cake Cheesecake?
Per 100 g of Carrot Cake Cheesecake there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Carrot Cake Cheesecake?
The main ingredients in Carrot Cake Cheesecake are: Baking Soda, Caramel Color, Carob Bean Gum, Carrots, Cheese Culture.
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