Roasted Vegetable Round Crackers — Nutrition Facts & Ingredients
Per serving (5 CRACKERS, 16 g): 80 calories. Per 100 g: 500 calories, 6.2 g protein, 21.9 g fat.
Nutrition Facts
Serving size5 CRACKERS (16g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda Calcium Phosphate, Cabbage, Canola Soybean Palm Oil With TBHQ For Freshness, Carrot, Dehydrated Vegetable Blend, Enriched Wheat Flour, Folic Acid, Garlic Powder, High Fructose Corn Syrup, Iron, Leavening, Niacin, Onion, Onion Powder, Parsley, Red And Green Bell Peppers, Riboflavin, Salt, Sodium Sulfite, Soy Lecithin, Sugar, Thiamine Mononitrate, Tomato, Wheat Flour
Frequently asked questions
How many calories are in Roasted Vegetable Round Crackers?
Per 100 g of Roasted Vegetable Round Crackers there are 500 calories.
How much protein is in Roasted Vegetable Round Crackers?
Per 100 g of Roasted Vegetable Round Crackers there are 6.25 g protein.
How many carbohydrates are in Roasted Vegetable Round Crackers?
Per 100 g of Roasted Vegetable Round Crackers there are 62.5 g carbohydrates. Of which 6.25 g sugars.
How much sugar is in Roasted Vegetable Round Crackers?
Per 100 g of Roasted Vegetable Round Crackers there are 6.25 g sugars.
How much sodium (salt) is in Roasted Vegetable Round Crackers?
Per 100 g of Roasted Vegetable Round Crackers there are 938.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Roasted Vegetable Round Crackers?
Per 100 g of Roasted Vegetable Round Crackers there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Roasted Vegetable Round Crackers?
The main ingredients in Roasted Vegetable Round Crackers are: Baking Soda Calcium Phosphate, Cabbage, Canola Soybean Palm Oil With TBHQ For Freshness, Carrot, Dehydrated Vegetable Blend.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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