KEMPS

Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge — Nutrition Facts & Ingredients

UPC 41483030832 Manufacturer: Kemps LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
120per serving
Protein
4.6 gper 100 g
Carbs
23.1 gper 100 g
Fat
13.8 gper 100 g

Where to buy

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Per serving (1/2 cup, 65 g): 120 calories. Per 100 g: 185 calories, 4.6 g protein, 13.8 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (65g)

Amount per servingCalories
120
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 14.9mg 5%
Sodium 70.2mg 3%
Total Carbohydrate 15.0g 5%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g
Protein 3.0g
Calcium 80.0mg 6%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

185 calories in 100 g
Protein4.6 g
Carbohydrates23.1 g
Sugars4.6 g
Dietary fiber4.6 g
Net carbs (carbohydrates minus fiber)18.5g
Fat13.8 g
Saturated fat6.9 g
Trans fat0 g
Cholesterol23 mg
Sodium108 mg
Calcium123 mg
Iron0 mg
Vitamin A139 mcg
Vitamin C0 mg

Where to buy Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

A Sweetener, Acesulfame Potassium, Aspartame, Calcium Sulfate, Carrageenan, Cocoa, Cocoa Processed With Alkali, Guar Gum, Lactitol, Locust Bean Gum, Maltitol, Maltodextrin, Milkfat And Nonfat Milk, Mono- And Diglycerides, Natural And Artificial Flavors, Natural Flavors, No Sugar Added Fudge, Nonfat Milk, Peanut Butter, Peanut Oil, Peanuts, Polydextrose, Salt, Sorbitol, Soy Lecithin, Sucralose, Sugar Free Peanut Butter Cups Coconut Oil, Vitamin A Palmitate, Whey Protein Concentrate

Frequently asked questions

How many calories are in Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge?

Per 100 g of Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge there are 185 calories.

How much protein is in Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge?

Per 100 g of Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge there are 4.62 g protein.

How many carbohydrates are in Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge?

Per 100 g of Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge there are 23.08 g carbohydrates. Of which 4.62 g sugars.

How much sugar is in Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge?

Per 100 g of Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge there are 4.62 g sugars.

How much sodium (salt) is in Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge?

Per 100 g of Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge there are 108.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge?

Per 100 g of Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge there are 4.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge?

The main ingredients in Nsa Pb Cups N' Fudge Ice Cream, Nsa Pb Cups N' Fudge are: A Sweetener, Acesulfame Potassium, Aspartame, Calcium Sulfate, Carrageenan.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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