Dipped Cake Doughnuts — Nutrition Facts & Ingredients
Per serving (1 DOUGHNUT, 78 g): 340 calories. Per 100 g: 436 calories, 5.1 g protein, 25.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 60% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 DOUGHNUT (78g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, Baking Soda, Cocoa Powder, Cocoa Powder Processed With Alkali, Corn Syrup Solids, Cottonseed Oil, Dark Chocolate Flavored Coating, Dextrose, Doughnut, Dried Milk Powder, Egg Yolks, Enriched, Enzyme, Folic Acid And Enzyme, Food Starch Modified, Fully Partially Hydrogenated Soybean Oil, Guar Gum, Hydrogenated Palm Kernel Oil, Lecithin, Monoglycerides, Natural And Artificial Flavor, Niacin, Palm Oil, Partially Hydrogenated Cottonseed Oil, Propylene Glycol Monoesters, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Propionate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, To Maintain Freshness, Vegetable Shortening, Water, Wheat Flour, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Dipped Cake Doughnuts?
Per 100 g of Dipped Cake Doughnuts there are 436 calories.
How much protein is in Dipped Cake Doughnuts?
Per 100 g of Dipped Cake Doughnuts there are 5.13 g protein.
How many carbohydrates are in Dipped Cake Doughnuts?
Per 100 g of Dipped Cake Doughnuts there are 48.72 g carbohydrates. Of which 25.64 g sugars.
How much sugar is in Dipped Cake Doughnuts?
Per 100 g of Dipped Cake Doughnuts there are 25.64 g sugars.
How much sodium (salt) is in Dipped Cake Doughnuts?
Per 100 g of Dipped Cake Doughnuts there are 410.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Dipped Cake Doughnuts?
Per 100 g of Dipped Cake Doughnuts there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Dipped Cake Doughnuts?
The main ingredients in Dipped Cake Doughnuts are: Artificial Flavors, Baking Soda, Cocoa Powder, Cocoa Powder Processed With Alkali, Corn Syrup Solids.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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