Italian Submarine — Nutrition Facts & Ingredients
Per serving (1 SANDWICH, 266 g): 891 calories. Per 100 g: 335 calories, 16.2 g protein, 18.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 111% DV (high at 20% DV or more)
- Saturated fat: 95% DV (high at 20% DV or more)
- Cholesterol: 38% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 SANDWICH (266g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Portion Of Ground Ham Shank And Ham Added, Acetic Acid, And Calcium Propionate, Ascorbic Acid, Beef, Beef Hearts, BHA, BHT, Citric Acid, Corn Syrup, Cotto Salami, Cultured Pasteurized Milk And Skim Milk, Cured With Water, Dehydrated Garlic, Dextrose, Each Of The Following: Corn Flour, Enzymes, Flavoring, Food Starch, Guar Gum, L-cysteine, Lactic Acid, Lactic Acid Starter Culture, Malted Barley, Mechanically Separated Chicken, Modified Food Starch, Monoglycerides, Oleoresin Of Paprika, Oregano, Palm Oil, Pepperoni, Pork, Potassium Lactate, Preservative, Provolone Cheese, Red Wine Vinegar, Salt, Smoke Flavoring, Smoked Ham - Water Added, Sodium Diacetate, Sodium Erythorbate, Sodium Lactate, Sodium Nitrite, Sodium Phosphates, Soybean Oil, Spices, Sub Bun, Submarine Dressing, Sugar, Unbleached Flour, Water, Wheat, Wheat Gluten, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Italian Submarine?
Per 100 g of Italian Submarine there are 335 calories.
How much protein is in Italian Submarine?
Per 100 g of Italian Submarine there are 16.17 g protein.
How many carbohydrates are in Italian Submarine?
Per 100 g of Italian Submarine there are 25.94 g carbohydrates. Of which 2.26 g sugars.
How much sugar is in Italian Submarine?
Per 100 g of Italian Submarine there are 2.26 g sugars.
How much sodium (salt) is in Italian Submarine?
Per 100 g of Italian Submarine there are 959.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Italian Submarine?
Per 100 g of Italian Submarine there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Italian Submarine?
The main ingredients in Italian Submarine are: A Portion Of Ground Ham Shank And Ham Added, Acetic Acid, And Calcium Propionate, Ascorbic Acid, Beef.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
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