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Shrimp Fried Rice — Nutrition Facts & Ingredients

UPC 746167840140 Manufacturer: Choice Canning Co. Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (1 POUCH, 142 g): 151 calories. Per 100 g: 106 calories, 5.6 g protein, 1.4 g fat.

Label highlights: High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 POUCH (142g)

Amount per servingCalories
151
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 65.3mg 22%
Sodium 310mg 13%
Total Carbohydrate 24.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 8.0g
Calcium 59.6mg 5%
Iron 1.4mg 8%
Potassium 105mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

106 calories in 100 g
Protein5.6 g
Carbohydrates16.9 g
Sugars2.1 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)15.5g
Fat1.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol46 mg
Sodium218 mg
Calcium42 mg
Potassium74 mg
Iron1.0 mg
Vitamin A422 mcg
Vitamin C10.6 mg

Where to buy

Search on Amazon for Shrimp Fried Rice

Prices and availability are set by the retailer.

Ingredients

Annato, Anti Caking Agent And Soybean Oil, Artificial Flavors, Caramel Color, Carrots, Citric Acid, Clarified Butter Oil, Hydrolyzed Soy & Corn Protein, Less Than 2% Silicon Dioxide, Lipolyzed Butter Oil, Liquid Pepper Extract, Maltodextrin, Modified Food Starch, Natural And Artificial Butter Flavor, Natural And Artificial Colors, Onion Powder, Onions, Paprika And FD&C #40, Salt, Scrambled Egg, Shrimp: Cooked Shrimp, Skim Milk, Sodium Tri-polyphosphate, Soy Flavored Rice White Rice, Soy Seasoning Whey, Soybeal Oil, Soybean Oil, Sugar Peas Pieces, Sugar Snap Peas, Water, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in Shrimp Fried Rice?

Per 100 g of Shrimp Fried Rice there are 106 calories.

How much protein is in Shrimp Fried Rice?

Per 100 g of Shrimp Fried Rice there are 5.63 g protein.

How many carbohydrates are in Shrimp Fried Rice?

Per 100 g of Shrimp Fried Rice there are 16.9 g carbohydrates. Of which 2.11 g sugars.

How much sugar is in Shrimp Fried Rice?

Per 100 g of Shrimp Fried Rice there are 2.11 g sugars.

How much sodium (salt) is in Shrimp Fried Rice?

Per 100 g of Shrimp Fried Rice there are 218.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shrimp Fried Rice?

Per 100 g of Shrimp Fried Rice there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shrimp Fried Rice?

The main ingredients in Shrimp Fried Rice are: Annato, Anti Caking Agent And Soybean Oil, Artificial Flavors, Caramel Color, Carrots.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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