Pizza — Nutrition Facts & Ingredients
Per serving (5.1 ONZ, 142 g): 310 calories. Per 100 g: 218 calories, 7.8 g protein, 7.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size5.1 ONZ (142g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Aji Peppers, Al Pastor Sauce: Water, Baking Powder, Baking Soda, Black Beans, Cheese Cultures, Chipotle Peppers, Chipotle Puree, Chorizo Topping: Pork, Cilantro, Citric Acid, Concentrated Pineapple Juice, Corn Oil, Corn Starch, Corn Syrup, Distilled Vinegar, Enzymes, Folic Acid, Garlic, Guajillo Peppers, Guajillo Puree, Masa Corn Flour, Masa Crust: Wheat Flour, Monocalcium Phosphate, Monterey Jack Cheese, Onion, Orange Juice Concentrate, Paprika, Pasteurized Cow's Milk, Roasted Corn, Roasted Red Onions, Roasted Tomatoes, Salt, Sea Salt, Sodium Acid Pyrophosphate, Spice, Spices And Spice Extractives, Sugar, Water, White Corn Treated With Hydrated Lime, Yeast
Frequently asked questions
How many calories are in Pizza?
Per 100 g of Pizza there are 218.0 kcal calories.
How much protein is in Pizza?
Per 100 g of Pizza there are 7.75 g protein.
How many carbohydrates are in Pizza?
Per 100 g of Pizza there are 30.28 g carbohydrates. Of which 3.52 g sugars.
How much sugar is in Pizza?
Per 100 g of Pizza there are 3.52 g sugars.
How much sodium (salt) is in Pizza?
Per 100 g of Pizza there are 535.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pizza?
Per 100 g of Pizza there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pizza?
The main ingredients in Pizza are: Aji Peppers, Al Pastor Sauce: Water, Baking Powder, Baking Soda, Black Beans.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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