KEEBLER

Fudge-Dipped Cones — Nutrition Facts & Ingredients

UPC 30100121466 Manufacturer: Keebler Company Crackers & Biscotti Updated Sep 27, 2026

Per serving (1 CONE, 9 g): 45 calories. Per 100 g: 500 calories, 11.1 g protein, 22.2 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 CONE (9g)

Amount per servingCalories
45
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 15.0mg 1%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 2g
Includes 2.0g Added Sugars 4%
Protein 1g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.2mg 1%
Potassium 10.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein11.1 g
Carbohydrates66.7 g
Sugars22.2 g
Added sugars22.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)66.7g
Fat22.2 g
Saturated fat16.7 g
Trans fat0 g
Cholesterol0 mg
Sodium167 mg
Calcium0 mg
Potassium111 mg
Iron2.2 mg
Vitamin D0 mcg

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Ingredients

Annatto Extract Color, Artificial Flavors, Baking Soda, Cocoa Processed With Alkali, Coconut And Palm Oil, Corn Starch, Enriched Wheat Flour, Folic Acid, High Oleic Soybean Oil, Hydrogenated Palm Kernel, Niacin, Reduced Iron, Riboflavin, Salt, Sorbitan Tristearate, Soy Lecithin, Sugar, Thiamine Mononitrate, Vanilla Extract, Vegetable Oil, Wheat Flour, Whey

Frequently asked questions

How many calories are in Fudge-Dipped Cones?

Per 100 g of Fudge-Dipped Cones there are 500 calories.

How much protein is in Fudge-Dipped Cones?

Per 100 g of Fudge-Dipped Cones there are 11.11 g protein.

How many carbohydrates are in Fudge-Dipped Cones?

Per 100 g of Fudge-Dipped Cones there are 66.67 g carbohydrates. Of which 22.22 g sugars.

How much sugar is in Fudge-Dipped Cones?

Per 100 g of Fudge-Dipped Cones there are 22.22 g sugars.

How much sodium (salt) is in Fudge-Dipped Cones?

Per 100 g of Fudge-Dipped Cones there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fudge-Dipped Cones?

Per 100 g of Fudge-Dipped Cones there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fudge-Dipped Cones?

The main ingredients in Fudge-Dipped Cones are: Annatto Extract Color, Artificial Flavors, Baking Soda, Cocoa Processed With Alkali, Coconut And Palm Oil.

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Level of processing

4
Highly Processed
22 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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