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Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style

UPC 85239014448 Manufacturer: Target Stores Bacon, Sausages & Ribs Updated Sep 27, 2026

Calories
290per serving
Protein
18.8 gper 100 g
Carbs
5.4 gper 100 g
Fat
17.9 gper 100 g

Where to buy

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Per serving (4 ONZ, 112 g): 290 calories. Per 100 g: 259 calories, 18.8 g protein, 17.9 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
290
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 9.0g 45%
Trans Fat --
Cholesterol 69.4mg 23%
Sodium 750mg 33%
Total Carbohydrate 6.0g 2%
Total Sugars 1.0g
Protein 21g
Calcium 79.5mg 6%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

259 calories in 100 g
Protein18.8 g
Carbohydrates5.4 g
Sugars0.9 g
Fat17.9 g
Saturated fat8.0 g
Cholesterol62 mg
Sodium670 mg
Calcium71 mg
Iron1.6 mg
Vitamin A53.7 mcg
Vitamin C10.7 mg

Where to buy Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acetic Acid, Autolyzed Yeast Extract, Bacon, Bacon Flavor, Beef, Bleached Wheat Flour, Breadcrumbs, Brown Sugar, Butter, Carob Bean Gum, Cheddar Cheese, Cheese Culture, Citric Acid, Cream, Cream Cheese, Cured With Water, Dehydrated Garlic, Dehydrated Green Bell Pepper, Dehydrated Onion, Dextrose, Disodium Phosphate, Encapsulated Salt, Flavor, Glucose Syrup, Hydrogenated Soybean Oil, Jalapeno Peppers, Maltodextrin, Milk, Natamycin, Natural Cream Cheese Flavor, Natural Flavors, Natural Smoke Flavor, Nonfat Milk, Pasteurized Milk And Cream, Pasteurized Process White Cheddar Cheese, Pork, Potassium Chloride, Preservative, Rendered Bacon Fat And Cooked Bacon, Salt, Salt And Enzymes, Smoke Flavor, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphates, Sorbic Acid, Sugar, Tapioca Maltodextrin, Water, Yeast

Frequently asked questions

How many calories are in Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style?

Per 100 g of Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style there are 259 calories.

How much protein is in Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style?

Per 100 g of Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style there are 18.75 g protein.

How many carbohydrates are in Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style?

Per 100 g of Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style there are 5.36 g carbohydrates. Of which 0.89 g sugars.

How much sugar is in Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style?

Per 100 g of Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style there are 0.89 g sugars.

How much sodium (salt) is in Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style?

Per 100 g of Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style there are 670.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style?

The main ingredients in Jalapeno Popper-Style Beef & Pork Meatballs With White Cheddar Cheese, & Bacon Bits, Jalapeno Popper-Style are: Acetic Acid, Autolyzed Yeast Extract, Bacon, Bacon Flavor, Beef.

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Level of processing

5
Ultra-Processed
52 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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