PRETZILLA

Soft Pretzel Bread Bites — Nutrition Facts & Ingredients

UPC 673316194727 Manufacturer: Miller Bakery Breads & Buns Updated Sep 27, 2026

Per serving (1/2 tsp, 2 g): 150 calories. Per 100 g: 7500 calories, 200 g protein, 125 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 tsp (2g)

Amount per servingCalories

150

% Daily Value*

Total Fat 2.5g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium -- --

Total Carbohydrate 28g 10%

Dietary Fiber 1g 4%

Total Sugars 2g

Includes 2g Added Sugars 4%

Protein 4g

Vitamin D 0mcg 0%

Calcium 7mg 1%

Iron 1.6mg 9%

Potassium 40mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

7500 calories in 100 g

Protein200 g

Carbohydrates1400 g

Sugars100 g

Added sugars100 g

Dietary fiber50 g

Net carbs (carbohydrates minus fiber)1350.0g

Fat125 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Calcium350 mg

Potassium2000 mg

Iron80 mg

Vitamin D0 mcg

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Frequently asked questions

How many calories are in Soft Pretzel Bread Bites?

Per 100 g of Soft Pretzel Bread Bites there are 7500 calories.

How much protein is in Soft Pretzel Bread Bites?

Per 100 g of Soft Pretzel Bread Bites there are 200.0 g protein.

How many carbohydrates are in Soft Pretzel Bread Bites?

Per 100 g of Soft Pretzel Bread Bites there are 1400.0 g carbohydrates. Of which 100.0 g sugars.

How much sugar is in Soft Pretzel Bread Bites?

Per 100 g of Soft Pretzel Bread Bites there are 100.0 g sugars.

How much dietary fiber is in Soft Pretzel Bread Bites?

Per 100 g of Soft Pretzel Bread Bites there are 50.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soft Pretzel Bread Bites?

The main ingredients in Soft Pretzel Bread Bites are: Ascorbic Acid Added As A Dough Conditioner, Canola Oil, Each Of The Following: Yeast, Enriched Wheat Flour, Enzymes.