Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic
- Calories
- 140per serving
- Protein
- 10 gper 100 g
- Carbs
- 66.7 gper 100 g
- Fat
- 16.7 gper 100 g
Where to buy
Per serving (10 CRACKERS, 30 g): 140 calories. Per 100 g: 467 calories, 10 g protein, 16.7 g fat.
Nutrition Facts
Serving size10 CRACKERS (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Amylase, Ascorbic Acid, Cane Sugar, Cheese Cultures, Citric Acid, Enriched Wheat Flour, Enzymes, Folic Acid, Garlic Powder, Malted Barley Flour, Mid Oleic Sunflower Oil, Milk, Modified Whey, Natural Flavors, Niacin, Nonfat Dry Milk, Onion Powder, Parmesan Cheese, Reduced Iron, Riboflavin, Salt, Sea Salt, Seasoning, Spices, Thiamine Mononitrate, Wheat Flour, Wheat Starch, Whey, Yeast
Frequently asked questions
How many calories are in Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic?
Per 100 g of Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic there are 467 calories.
How much protein is in Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic?
Per 100 g of Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic there are 10.0 g protein.
How many carbohydrates are in Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic?
Per 100 g of Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic there are 66.67 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic?
Per 100 g of Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic there are 6.67 g sugars.
How much sodium (salt) is in Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic?
Per 100 g of Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic?
Per 100 g of Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic?
The main ingredients in Parmesan Garlic Twice Baked Crackers San Francisco Sourdough, Parmesan Garlic are: Amylase, Ascorbic Acid, Cane Sugar, Cheese Cultures, Citric Acid.
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