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Chicken Noodle Soup — Nutrition Facts & Ingredients

UPC 11225122446 Manufacturer: Kingston Marketing Co Canned Soup Updated Sep 27, 2026

Per serving (1 cup, 245 g): 91 calories. Per 100 g: 37 calories, 2.0 g protein, 0.8 g fat.

Label highlights: High in sodium — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
91
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 14.7mg 5%
Sodium 821mg 36%
Total Carbohydrate 12.0g 4%
Dietary Fiber 1.0g 3%
Total Sugars 2.0g
Protein 5.0g
Calcium 19.6mg 2%
Iron 0.7mg 4%
Potassium 49mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

37 calories in 100 g
Protein2.0 g
Carbohydrates4.9 g
Sugars0.8 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)4.5g
Fat0.8 g
Saturated fat0.2 g
Trans fat0 g
Cholesterol6 mg
Sodium335 mg
Calcium8 mg
Potassium20 mg
Iron0.3 mg
Vitamin A245 mcg
Vitamin C2.4 mg

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Ingredients

Ascorbic Acid, Autolyzed Yeast, Beta Carotene, Carrots, Celery, Chicken Fat, Chicken Meat, Chicken Stock, Cooked Chicken Meat, Dehydrated Chives, Durum Wheat Flour, Egg White, Enriched Pasta, Ferrous Sulfate, Folic Acid, Iron, Modified Food Starch, Monosodium Glutamate, Natural Flavors, Niacin, Parsley Flakes, Riboflavin, Salt, Sodium Phosphate, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Whole Egg, Yeast Extract

Frequently asked questions

How many calories are in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 37 calories.

How much protein is in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 2.04 g protein.

How many carbohydrates are in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 4.9 g carbohydrates. Of which 0.82 g sugars.

How much sugar is in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 0.82 g sugars.

How much sodium (salt) is in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 335.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Noodle Soup?

The main ingredients in Chicken Noodle Soup are: Ascorbic Acid, Autolyzed Yeast, Beta Carotene, Carrots, Celery.

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Level of processing

5
Ultra-Processed
30 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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