MACRINA BAKERY

Peach Pull- Part Loaf, Peach — Nutrition Facts & Ingredients

UPC 857297007492 Manufacturer: Macrina Baking Company Breads & Buns Updated Sep 27, 2026

Per serving (1 Slice, 54 g): 120 calories. Per 100 g: 222 calories, 5.6 g protein, 6.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Slice (54g)

Amount per servingCalories
120
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 24.8mg 8%
Sodium 90.2mg 4%
Total Carbohydrate 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 9.0g
Includes 7.0g Added Sugars 14%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.8mg 4%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

222 calories in 100 g
Protein5.6 g
Carbohydrates38.9 g
Sugars16.7 g
Added sugars13 g
Dietary fiber1.9 g
Net carbs (carbohydrates minus fiber)37.0g
Fat6.5 g
Saturated fat3.7 g
Trans fat0 g
Cholesterol46 mg
Sodium167 mg
Calcium0 mg
Potassium0 mg
Iron1.5 mg
Vitamin D0 mcg

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Ingredients

Ascorbic Acid, Brown Sugar, Buttermilk, Cane Sugar, Cinnamon, Corn Starch, Cream, Cultured Lowfat Milk, Eggs, Enriched Unbleached Wheat Flour, Enzyme, Folic Acid, Milk, Natural Flavors, Niacin, Nutmeg, Peaches, Powdered Sugar, Reduced Iron, Riboflavin, Salt, Sea Salt, Thiamine Mononitrate, Unsalted Butter, Vanilla Extract, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Peach Pull- Part Loaf, Peach?

Per 100 g of Peach Pull- Part Loaf, Peach there are 222 calories.

How much protein is in Peach Pull- Part Loaf, Peach?

Per 100 g of Peach Pull- Part Loaf, Peach there are 5.56 g protein.

How many carbohydrates are in Peach Pull- Part Loaf, Peach?

Per 100 g of Peach Pull- Part Loaf, Peach there are 38.89 g carbohydrates. Of which 16.67 g sugars.

How much sugar is in Peach Pull- Part Loaf, Peach?

Per 100 g of Peach Pull- Part Loaf, Peach there are 16.67 g sugars.

How much sodium (salt) is in Peach Pull- Part Loaf, Peach?

Per 100 g of Peach Pull- Part Loaf, Peach there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peach Pull- Part Loaf, Peach?

Per 100 g of Peach Pull- Part Loaf, Peach there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peach Pull- Part Loaf, Peach?

The main ingredients in Peach Pull- Part Loaf, Peach are: Ascorbic Acid, Brown Sugar, Buttermilk, Cane Sugar, Cinnamon.

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Level of processing

5
Ultra-Processed
28 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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