SHAKESPEARE'S PIZZA

Four Cheese Pizza, Four Cheese — Nutrition Facts & Ingredients

UPC 686148000050 Manufacturer: Shakespeare's Pizza, Inc. Pizza Updated Sep 27, 2026

Calories
380per serving
Protein
11.8 gper 100 g
Carbs
29.9 gper 100 g
Fat
10.4 gper 100 g

Where to buy

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Per serving (0.2 PIZZA, 144 g): 380 calories. Per 100 g: 264 calories, 11.8 g protein, 10.4 g fat.

Label highlights: High in sodium — 34% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 34% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 PIZZA (144g)

Amount per servingCalories
380
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 8.0g 40%
Trans Fat --
Cholesterol 34.6mg 12%
Sodium 791mg 34%
Total Carbohydrate 43.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 17.0g
Calcium 350mg 27%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

264 calories in 100 g
Protein11.8 g
Carbohydrates29.9 g
Sugars1.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)28.5g
Fat10.4 g
Saturated fat5.6 g
Cholesterol24 mg
Sodium549 mg
Calcium243 mg
Iron1.9 mg
Vitamin A104 mcg
Vitamin C4.2 mg

Where to buy Four Cheese Pizza, Four Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And A Dash Of Flake Oregano, And Anti-caking Agent, Annatto Color, Anti-cake, Canola Oil, Cheddar Cheese, Cheese Cultures, Cream, Crust, Cultured Milk, Cultured Pasteurized Milk, Enzymes, Extra Virgin Olive Oil, Finely Ground Cayenne, Garlic Powder, Imported Parmesan Cheese, Jalapeno Peppers, Lactic Acid, Onion Powder, Oregano, Parmesan Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Pepper Jack Cheese, Pizza Sauce, Powdered Cellulose With Potassium Sorbate To Protect Flavor, Preservative, Provolone Cheese, Red Bell Peppers, Salt, Sodium Phosphate, Sorbic Acid, Soybean Oil, Spices And Citric Acid, Sugar, Vine-ripened Fresh Tomatoes, Water, White Flour, Yeast

Frequently asked questions

How many calories are in Four Cheese Pizza, Four Cheese?

Per 100 g of Four Cheese Pizza, Four Cheese there are 264 calories.

How much protein is in Four Cheese Pizza, Four Cheese?

Per 100 g of Four Cheese Pizza, Four Cheese there are 11.81 g protein.

How many carbohydrates are in Four Cheese Pizza, Four Cheese?

Per 100 g of Four Cheese Pizza, Four Cheese there are 29.86 g carbohydrates. Of which 1.39 g sugars.

How much sugar is in Four Cheese Pizza, Four Cheese?

Per 100 g of Four Cheese Pizza, Four Cheese there are 1.39 g sugars.

How much sodium (salt) is in Four Cheese Pizza, Four Cheese?

Per 100 g of Four Cheese Pizza, Four Cheese there are 549.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Four Cheese Pizza, Four Cheese?

Per 100 g of Four Cheese Pizza, Four Cheese there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Four Cheese Pizza, Four Cheese?

The main ingredients in Four Cheese Pizza, Four Cheese are: And A Dash Of Flake Oregano, And Anti-caking Agent, Annatto Color, Anti-cake, Canola Oil.

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Level of processing

5
Ultra-Processed
39 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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