Butter Sliced Creme Cake, Butter — Nutrition Facts & Ingredients
- Calories
- 150per serving
- Protein
- 4.4 gper 100 g
- Carbs
- 44.4 gper 100 g
- Fat
- 15.6 gper 100 g
Where to buy
Per serving (1 SLICE, 45 g): 150 calories. Per 100 g: 333 calories, 4.4 g protein, 15.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 SLICE (45g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Butter Sliced Creme Cake, Butter
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Butter, Cellulose Gum, Corn Starch, Dextrose, Enriched Wheat Flour Bleached, Enzymes, Flour, Folic Acid, Food Starch Modified, Guar Gum, Iron, Leavening, Mono And Diesters Of Fatty Acids, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Potassium Sorbate, Propylene Glycol, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Propionate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soybean Sunflower Oil, Sugar, Sweet Cream, Thiamine Mononitrate, Water, Wheat Gluten, Whey, Whole Eggs, Xanthan Gum
Frequently asked questions
How many calories are in Butter Sliced Creme Cake, Butter?
Per 100 g of Butter Sliced Creme Cake, Butter there are 333 calories.
How much protein is in Butter Sliced Creme Cake, Butter?
Per 100 g of Butter Sliced Creme Cake, Butter there are 4.44 g protein.
How many carbohydrates are in Butter Sliced Creme Cake, Butter?
Per 100 g of Butter Sliced Creme Cake, Butter there are 44.44 g carbohydrates. Of which 22.22 g sugars.
How much sugar is in Butter Sliced Creme Cake, Butter?
Per 100 g of Butter Sliced Creme Cake, Butter there are 22.22 g sugars.
How much sodium (salt) is in Butter Sliced Creme Cake, Butter?
Per 100 g of Butter Sliced Creme Cake, Butter there are 144.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Butter Sliced Creme Cake, Butter?
Per 100 g of Butter Sliced Creme Cake, Butter there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Butter Sliced Creme Cake, Butter?
The main ingredients in Butter Sliced Creme Cake, Butter are: Baking Soda, Butter, Cellulose Gum, Corn Starch, Dextrose.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Kingston Marketing Co
Nutrition facts for other products from Kingston Marketing Co:
- Animal Crackers
- Sandwich Creme Peanut Butter Cookies
- Maraschino Cherries
- Lemonade Drink Mix
- 3 Meat Pizza, Sausage, Pepperoni & Ham
- Pepperoni Pizza