Whole Turkey/Cheddar — Nutrition Facts & Ingredients
Per serving (311.9 GRM, 312 g): 621 calories. Per 100 g: 199 calories, 11.9 g protein, 7.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 70% DV (high at 20% DV or more)
- Saturated fat: 55% DV (high at 20% DV or more)
Nutrition Facts
Serving size311.9 GRM (312g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ammonium Chloride, Ascorbic Acid, Azodicarbonamide, Barley Malt, Bread: Enriched Flour, Calcium Sulfate, Cheese Culture, Cheese: Pasteurized Milk, Corn Sugar, Enzyme, Enzymes And Annatto, Folic Acid, Lettuce, Modified Cornstarch, Niacin Iron, Partially Hydrogenated Soybean Cottenseed Oil, Poppy And Sesame Seeds, Potassium Bromate I-cysteine, Riboflavin, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Thiamine Mononitrate, Turkey Breast Turkey Breast Meat, Vegetable Color, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Whole Turkey/Cheddar?
Per 100 g of Whole Turkey/Cheddar there are 199 calories.
How much protein is in Whole Turkey/Cheddar?
Per 100 g of Whole Turkey/Cheddar there are 11.86 g protein.
How many carbohydrates are in Whole Turkey/Cheddar?
Per 100 g of Whole Turkey/Cheddar there are 23.08 g carbohydrates. Of which 4.49 g sugars.
How much sugar is in Whole Turkey/Cheddar?
Per 100 g of Whole Turkey/Cheddar there are 4.49 g sugars.
How much sodium (salt) is in Whole Turkey/Cheddar?
Per 100 g of Whole Turkey/Cheddar there are 516.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Whole Turkey/Cheddar?
Per 100 g of Whole Turkey/Cheddar there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whole Turkey/Cheddar?
The main ingredients in Whole Turkey/Cheddar are: Ammonium Chloride, Ascorbic Acid, Azodicarbonamide, Barley Malt, Bread: Enriched Flour.
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