PUBLIX

Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni

UPC 41415006515 Manufacturer: Publix Super Markets, Inc. Pizza Updated Sep 27, 2026

Per serving (0.167 pizza, 133 g): 321 calories. Per 100 g: 241 calories, 9.8 g protein, 8.3 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.167 pizza (133g)

Amount per servingCalories
321
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 25.3mg 8%
Sodium 739mg 32%
Total Carbohydrate 42.0g 15%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Includes 2.0g Added Sugars 4%
Protein 13.0g
Vitamin D 0mcg 0%
Calcium 180mg 14%
Iron 1.0mg 6%
Potassium 219mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

241 calories in 100 g
Protein9.8 g
Carbohydrates31.6 g
Sugars3.0 g
Added sugars1.5 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)30.1g
Fat8.3 g
Saturated fat3.4 g
Trans fat0 g
Cholesterol19 mg
Sodium556 mg
Calcium135 mg
Potassium165 mg
Iron0.8 mg
Vitamin D0 mcg

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Ingredients

Anticaking, Asiago Cheese, Baking Soda, Beef, BHA, BHT, Cellulose, Cheese Cultures, Citric Acid, Crust, Dextrose, Dough Conditioner, Enzymes, Flavoring, Garlic Powder, Grated Asiago Cheese, Grated Parmesan Cheese, Grated Romano Cheese, L-cysteine, Lactic Acid Starter Cultures, Leavening, Low Moisture Part Skim Mozzarella Cheese, Modified Food Starch, Oleoresin Of Paprika, Parmesan Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Pepperoni, Pork, Romano Cheese Made From Cow's Milk, Salt, Sauce, Seasoning, Sodium Aluminum Phosphate, Sodium Nitrite, Soybean Oil, Spices, Starch, Tomato Paste, Water, Wheat Flour, Xanthan Gum, Yeast, Yellow Corn Meal

Frequently asked questions

How many calories are in Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni?

Per 100 g of Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni there are 241 calories.

How much protein is in Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni?

Per 100 g of Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni there are 9.77 g protein.

How many carbohydrates are in Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni?

Per 100 g of Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni there are 31.58 g carbohydrates. Of which 3.01 g sugars.

How much sugar is in Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni?

Per 100 g of Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni there are 3.01 g sugars.

How much sodium (salt) is in Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni?

Per 100 g of Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni there are 556.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni?

Per 100 g of Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni?

The main ingredients in Pepperoni With Mozzarella, Asiago, Parmesan, And Romano Cheeses On A Rising Crust Pizza, Pepperoni are: Anticaking, Asiago Cheese, Baking Soda, Beef, BHA.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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