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Lobster Ravioli — Nutrition Facts & Ingredients

UPC 656442000551 Manufacturer: Steinway Pasta and Gelati Pasta by Shape & Type Updated Sep 27, 2026

Per serving (5 ravioli, 136 g): 250 calories. Per 100 g: 184 calories, 9.6 g protein, 2.6 g fat.

Label highlights:

Nutrition Facts

Serving size5 ravioli (136g)

Amount per servingCalories
250
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 44.9mg 15%
Sodium 360mg 16%
Total Carbohydrate 42.0g 15%
Dietary Fiber 3.0g 11%
Total Sugars 1.0g
Protein 13.0g
Calcium 80.2mg 6%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

184 calories in 100 g
Protein9.6 g
Carbohydrates30.9 g
Sugars0.7 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)28.7g
Fat2.6 g
Saturated fat1.5 g
Trans fat0 g
Cholesterol33 mg
Sodium265 mg
Calcium59 mg
Iron0.5 mg
Vitamin A22.2 mcg
Vitamin C0 mg

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Ingredients

Bacterial Cultures, Basil, Black Pepper, Black Pepper And Paprika, Butter, Celery Salt, Celery Seed, Citric Acid Eggs, Cooked, Dill, Durum Wheat Flour, Enriched Semolina, Flour, Folic Acid, Guar Gum, Iron, Liquid Whole Eggs, Lobster Meat, Milk, Milk And Salt, Niacin, Old Bay, Onions, Panko Bread Crumbs, Red Pepper, Riboflavin, Ricotta, Salt, Sugar, Sweet Cream, Thiamine Hcl, Water, Whipping Cream, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Lobster Ravioli?

Per 100 g of Lobster Ravioli there are 184 calories.

How much protein is in Lobster Ravioli?

Per 100 g of Lobster Ravioli there are 9.56 g protein.

How many carbohydrates are in Lobster Ravioli?

Per 100 g of Lobster Ravioli there are 30.88 g carbohydrates. Of which 0.74 g sugars.

How much sugar is in Lobster Ravioli?

Per 100 g of Lobster Ravioli there are 0.74 g sugars.

How much sodium (salt) is in Lobster Ravioli?

Per 100 g of Lobster Ravioli there are 265.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lobster Ravioli?

Per 100 g of Lobster Ravioli there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lobster Ravioli?

The main ingredients in Lobster Ravioli are: Bacterial Cultures, Basil, Black Pepper, Black Pepper And Paprika, Butter.

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Level of processing

5
Ultra-Processed
35 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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