LUNCHABLES

Lunch Combinations, Cheddar & Mozzarella — Nutrition Facts & Ingredients

UPC 44700070932 Manufacturer: Kraft Heinz Foods Company Lunch Snacks & Combinations Updated Sep 27, 2026

Per serving (2.7 ONZ, 76 g): 280 calories. Per 100 g: 368 calories, 19.7 g protein, 19.7 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.7 ONZ (76g)

Amount per servingCalories
280
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 8.0g 40%
Trans Fat 1.0g
Cholesterol 40.3mg 13%
Sodium 700mg 30%
Total Carbohydrate 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 5.0g
Protein 15.0g
Calcium 350mg 27%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

368 calories in 100 g
Protein19.7 g
Carbohydrates27.6 g
Sugars6.6 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)26.3g
Fat19.7 g
Saturated fat10.5 g
Trans fat1.3 g
Cholesterol53 mg
Sodium921 mg
Calcium461 mg
Iron1.4 mg
Vitamin A118 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Lunch Combinations, Cheddar & Mozzarella

Prices and availability are set by the retailer.

Ingredients

Annatto, Baking Soda, Cheese Culture, Crackers - Enriched Wheat Flour, Enzymes, Folic Acid, From Milk, Lactic Acid, Milk Protein Concentrate, Milkfat, Natural Flavors, Niacin, Oleoresin Paprika, Pasteurized Prepared Cheddar Cheese Product - Milk, Reduced Iron, Riboflavin, Salt, Sodium Citrate, Sorbic Acid, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vegetable Shortening, Water, Wheat Flour, Whey, Whey Protein Concentrate, With Starch Added For Slice Separation

Frequently asked questions

How many calories are in Lunch Combinations, Cheddar & Mozzarella?

Per 100 g of Lunch Combinations, Cheddar & Mozzarella there are 368 calories.

How much protein is in Lunch Combinations, Cheddar & Mozzarella?

Per 100 g of Lunch Combinations, Cheddar & Mozzarella there are 19.74 g protein.

How many carbohydrates are in Lunch Combinations, Cheddar & Mozzarella?

Per 100 g of Lunch Combinations, Cheddar & Mozzarella there are 27.63 g carbohydrates. Of which 6.58 g sugars.

How much sugar is in Lunch Combinations, Cheddar & Mozzarella?

Per 100 g of Lunch Combinations, Cheddar & Mozzarella there are 6.58 g sugars.

How much sodium (salt) is in Lunch Combinations, Cheddar & Mozzarella?

Per 100 g of Lunch Combinations, Cheddar & Mozzarella there are 921.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lunch Combinations, Cheddar & Mozzarella?

Per 100 g of Lunch Combinations, Cheddar & Mozzarella there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lunch Combinations, Cheddar & Mozzarella?

The main ingredients in Lunch Combinations, Cheddar & Mozzarella are: Annatto, Baking Soda, Cheese Culture, Crackers - Enriched Wheat Flour, Enzymes.

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Level of processing

5
Ultra-Processed
29 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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