Protein Bread — Nutrition Facts & Ingredients
1 piece · 50 g
- Calories
- 140per serving
- Protein
- 10 gper serving
- Carbs
- 12 gper serving
- Fat
- 5 gper serving
Where to buy
Per serving (1 piece, 50 g): 140 calories. Per 100 g: 280 calories, 20 g protein, 10 g fat.
Nutrition Facts
Serving size1 piece (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Protein Bread
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Brown Flaxseed, Golden Flaxseed, Milk, Oat Fiber, Pea Protein, Protein-mix, Rye Flour, Salt, Sesame Seeds, Sodium Diacetate, Soy Flour, Soy Meal, Sunflower Seeds, Water, Wheat Bran, Wheat Protein, Whey Powder, Whole Rye Flour, Yeast
Frequently asked questions
How many calories are in Protein Bread?
Per 100 g of Protein Bread there are 280 calories.
How much protein is in Protein Bread?
Per 100 g of Protein Bread there are 20.0 g protein.
How many carbohydrates are in Protein Bread?
Per 100 g of Protein Bread there are 24.0 g carbohydrates. Of which 2.0 g sugars.
How much sugar is in Protein Bread?
Per 100 g of Protein Bread there are 2.0 g sugars.
How much sodium (salt) is in Protein Bread?
Per 100 g of Protein Bread there are 540.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Protein Bread?
Per 100 g of Protein Bread there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Protein Bread?
The main ingredients in Protein Bread are: Brown Flaxseed, Golden Flaxseed, Milk, Oat Fiber, Pea Protein.
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