PILLSBURY

Cookies Dough — Nutrition Facts & Ingredients

UPC 18000466283 Manufacturer: General Mills, Inc. Crusts & Dough Updated Sep 27, 2026

Per serving (2 COOKIES, 26 g): 110 calories. Per 100 g: 423 calories, 3.9 g protein, 19.2 g fat.

Label highlights:

Nutrition Facts

Serving size2 COOKIES (26g)

Amount per servingCalories
110
% Daily Value*
Total Fat 5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 4.9mg 2%
Sodium 85.0mg 4%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Total Sugars 9.0g
Protein 1.0g
Calcium 100mg 8%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

423 calories in 100 g
Protein3.9 g
Carbohydrates61.5 g
Sugars34.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)61.5g
Fat19.2 g
Saturated fat5.8 g
Trans fat0 g
Cholesterol19 mg
Sodium327 mg
Calcium385 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C0 mg

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Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Baking Powder, Baking Soda, Blue 1, Canola Oil, Eggs, Enriched Flour Bleached, Folic Acid, Iron, Niacin, Palm Oil, Red 3 & 40, Riboflavin, Salt, Sodium Aluminium Phosphate, Sugar, Thiamine Mononitrate, Tricalcium Phosphate, Water, Wheat Flour

Frequently asked questions

How many calories are in Cookies Dough?

Per 100 g of Cookies Dough there are 423 calories.

How much protein is in Cookies Dough?

Per 100 g of Cookies Dough there are 3.85 g protein.

How many carbohydrates are in Cookies Dough?

Per 100 g of Cookies Dough there are 61.54 g carbohydrates. Of which 34.62 g sugars.

How much sugar is in Cookies Dough?

Per 100 g of Cookies Dough there are 34.62 g sugars.

How much sodium (salt) is in Cookies Dough?

Per 100 g of Cookies Dough there are 327.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookies Dough?

Per 100 g of Cookies Dough there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookies Dough?

The main ingredients in Cookies Dough are: Artificial Flavors, Baking Powder, Baking Soda, Blue 1, Canola Oil.

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Level of processing

4
Highly Processed
20 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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