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French Bread, French — Nutrition Facts & Ingredients

UPC 78700275042 Manufacturer: Bimbo Bakeries USA, Inc. Breads & Buns Updated Sep 27, 2026

French Bread, French
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 slice, 53 g): 140 calories. Per 100 g: 264 calories, 7.5 g protein, 2.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 slice (53g)

Amount per servingCalories
140
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 14.8mg 1%
Iron 1.5mg 8%
Potassium 45.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

264 calories in 100 g
Protein7.5 g
Carbohydrates49.1 g
Sugars0 g
Dietary fiber1.9 g
Net carbs (carbohydrates minus fiber)47.2g
Fat2.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium566 mg
Calcium28 mg
Potassium85 mg
Iron2.8 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Citric Acid, Corn And Barley, Cultured Wheat Flour, Datem, Enriched Wheat Flour, Flour, Folic Acid, Grain Vinegar, Malt Extract, Malted Barley Flour, Monoglycerides, Niacin, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Soybean, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in French Bread, French?

Per 100 g of French Bread, French there are 264 calories.

How much protein is in French Bread, French?

Per 100 g of French Bread, French there are 7.55 g protein.

How many carbohydrates are in French Bread, French?

Per 100 g of French Bread, French there are 49.06 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in French Bread, French?

Per 100 g of French Bread, French there are 0.0 g sugars.

How much sodium (salt) is in French Bread, French?

Per 100 g of French Bread, French there are 566.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in French Bread, French?

Per 100 g of French Bread, French there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in French Bread, French?

The main ingredients in French Bread, French are: Citric Acid, Corn And Barley, Cultured Wheat Flour, Datem, Enriched Wheat Flour.

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Level of processing

4
Highly Processed
23 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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