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Scalloped Potatoes Kitchen — Nutrition Facts & Ingredients

UPC 758108088641 Manufacturer: US Foods, Inc. Frozen Prepared Sides Updated Sep 27, 2026

Per serving (1/2 cup, 113 g): 140 calories. Per 100 g: 124 calories, 1.8 g protein, 7.1 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (113g)

Amount per servingCalories
140
% Daily Value*
Total Fat 8g 10%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 20.3mg 7%
Sodium 350mg 15%
Total Carbohydrate 15.0g 5%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 2g
Vitamin D 0mcg 0%
Calcium 30.5mg 2%
Iron 0mg 0%
Potassium 231mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

124 calories in 100 g
Protein1.8 g
Carbohydrates13.3 g
Sugars0.9 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)11.5g
Fat7.1 g
Saturated fat4.0 g
Trans fat0 g
Cholesterol18 mg
Sodium310 mg
Calcium27 mg
Potassium204 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Ingredients

A Preservative, Beta Carotene, Calcium Disodium EDTA Added To Protect Flavor, Cheese Culture, Citric Acid, Cream, Disodium Dihydrogen Pyrophosphate To Maintain Natural Color, Enzymes, Flavorings, Liquid And Hydrogenated Soybean Oil, Margarine, Modified Corn Starch, Natural And Artificial Flavor, Parmesan Cheese, Part-skim Milk, Potatoes, Salt, Sliced Potatoes, Sodium Benzoate, Soy Lecithin, Soybean Oil, Vegetable Mono- And Diglycerides, Vitamin A Palmitate Added, Water, Wheat Flour

Frequently asked questions

How many calories are in Scalloped Potatoes Kitchen?

Per 100 g of Scalloped Potatoes Kitchen there are 124 calories.

How much protein is in Scalloped Potatoes Kitchen?

Per 100 g of Scalloped Potatoes Kitchen there are 1.77 g protein.

How many carbohydrates are in Scalloped Potatoes Kitchen?

Per 100 g of Scalloped Potatoes Kitchen there are 13.27 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Scalloped Potatoes Kitchen?

Per 100 g of Scalloped Potatoes Kitchen there are 0.88 g sugars.

How much sodium (salt) is in Scalloped Potatoes Kitchen?

Per 100 g of Scalloped Potatoes Kitchen there are 310.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Scalloped Potatoes Kitchen?

Per 100 g of Scalloped Potatoes Kitchen there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Scalloped Potatoes Kitchen?

The main ingredients in Scalloped Potatoes Kitchen are: A Preservative, Beta Carotene, Calcium Disodium EDTA Added To Protect Flavor, Cheese Culture, Citric Acid.

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Level of processing

4
Highly Processed
25 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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