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Bolognese Pasta Sauce — Nutrition Facts & Ingredients

UPC 879147009043 Manufacturer: Kowalski Companies Inc. Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Per serving (4 ONZ, 114 g): 150 calories. Per 100 g: 132 calories, 6.2 g protein, 7.9 g fat.

Label highlights: High in sodium — 22% DV per serving High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (114g)

Amount per servingCalories
150
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 4.5g 22%
Trans Fat --
Cholesterol 35.2mg 12%
Sodium 501mg 22%
Total Carbohydrate 6.0g 2%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Protein 7.0g
Calcium 39.7mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

132 calories in 100 g
Protein6.2 g
Carbohydrates5.3 g
Sugars3.5 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)4.4g
Fat7.9 g
Saturated fat4.0 g
Cholesterol31 mg
Sodium441 mg
Calcium35 mg
Iron0.9 mg
Vitamin A264 mcg
Vitamin C5.3 mg

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Ingredients

Autolyzed Yeast Extract, Bacon Pancetta Bacon, Beaf Fat, Beef Base, Beef Meat, Beef Stock, Brown Sugar, Butter, Caramel Color, Carrots, Celery, Cooked Beef, Crushed Tomatoes, Disodium Guanylate, Disodium Inosinate, Garlic, Garlic Powder, Ground Beef, Ground Pork, Hydrolyzed Corn And Yeast Protein, Hydrolyzed Soy Protein, Hydrolyzed Vegetable Mix, Maltodextrin, Milk, Modified Corn Starch, Natural Flavorings And Citric Acid, Natural Flavors, Onion Powder, Onions, Pasteurized Cream, Pork Belly, Red Wine, Salt, Salt And Naturally Derived Citric Acid, Sodium Erythorbate, Sodium Nitrite, Soy Lecithin, Spices, Sugar, Sulfites, Tomato Sauce, Torula Yeast, Vine-ripened Fresh Tomatoes, Vitamin D3 Added, Whole Milk

Frequently asked questions

How many calories are in Bolognese Pasta Sauce?

Per 100 g of Bolognese Pasta Sauce there are 132 calories.

How much protein is in Bolognese Pasta Sauce?

Per 100 g of Bolognese Pasta Sauce there are 6.17 g protein.

How many carbohydrates are in Bolognese Pasta Sauce?

Per 100 g of Bolognese Pasta Sauce there are 5.29 g carbohydrates. Of which 3.52 g sugars.

How much sugar is in Bolognese Pasta Sauce?

Per 100 g of Bolognese Pasta Sauce there are 3.52 g sugars.

How much sodium (salt) is in Bolognese Pasta Sauce?

Per 100 g of Bolognese Pasta Sauce there are 441.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bolognese Pasta Sauce?

Per 100 g of Bolognese Pasta Sauce there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bolognese Pasta Sauce?

The main ingredients in Bolognese Pasta Sauce are: Autolyzed Yeast Extract, Bacon Pancetta Bacon, Beaf Fat, Beef Base, Beef Meat.

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