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Brioche Style Thick Sliced Bread, Brioche Style — Nutrition Facts & Ingredients

UPC 72250021326 Manufacturer: Flowers Foods, Inc. Breads & Buns Updated Sep 27, 2026

Brioche Style Thick Sliced Bread, Brioche Style
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
110per serving
Protein
9.5 gper 100 g
Carbs
50 gper 100 g
Fat
3.6 gper 100 g

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Per serving (1.5 ONZ, 42 g): 110 calories. Per 100 g: 262 calories, 9.5 g protein, 3.6 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1.5 ONZ (42g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 170mg 7%
Total Carbohydrate 21g 8%
Dietary Fiber 0g 0%
Total Sugars 5.0g
Includes 5.0g Added Sugars 10%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 39.9mg 3%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

262 calories in 100 g
Protein9.5 g
Carbohydrates50 g
Sugars11.9 g
Added sugars11.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)50.0g
Fat3.6 g
Saturated fat1.2 g
Trans fat0 g
Cholesterol12 mg
Sodium405 mg
Calcium95 mg
Potassium0 mg
Iron2.6 mg
Vitamin D0 mcg

Where to buy Brioche Style Thick Sliced Bread, Brioche Style

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Butter, Calcium Sulfate, Cultured Wheat Flour, Each Of The Following: Yeast, Enriched Wheat Flour, Enzymes, Folic Acid, Made From Milk, Malted Barley Flour, Mango Puree, Monocalcium Phosphate, Niacin, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Sugar, Sunflower Lecithin, Thiamine Mononitrate, Vinegar, Water, Wheat Flour, Wheat Gluten

Frequently asked questions

How many calories are in Brioche Style Thick Sliced Bread, Brioche Style?

Per 100 g of Brioche Style Thick Sliced Bread, Brioche Style there are 262 calories.

How much protein is in Brioche Style Thick Sliced Bread, Brioche Style?

Per 100 g of Brioche Style Thick Sliced Bread, Brioche Style there are 9.52 g protein.

How many carbohydrates are in Brioche Style Thick Sliced Bread, Brioche Style?

Per 100 g of Brioche Style Thick Sliced Bread, Brioche Style there are 50.0 g carbohydrates. Of which 11.9 g sugars.

How much sugar is in Brioche Style Thick Sliced Bread, Brioche Style?

Per 100 g of Brioche Style Thick Sliced Bread, Brioche Style there are 11.9 g sugars.

How much sodium (salt) is in Brioche Style Thick Sliced Bread, Brioche Style?

Per 100 g of Brioche Style Thick Sliced Bread, Brioche Style there are 405.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brioche Style Thick Sliced Bread, Brioche Style?

Per 100 g of Brioche Style Thick Sliced Bread, Brioche Style there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brioche Style Thick Sliced Bread, Brioche Style?

The main ingredients in Brioche Style Thick Sliced Bread, Brioche Style are: Ascorbic Acid, Butter, Calcium Sulfate, Cultured Wheat Flour, Each Of The Following: Yeast.

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Level of processing

4
Highly Processed
24 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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