RALEY'S

Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss

UPC 46567623207 Manufacturer: Raley's Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (1 Sandwich, 198 g): 689 calories. Per 100 g: 348 calories, 11.6 g protein, 21.7 g fat.

Label highlights: High in sodium — 57% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 57% DV (high at 20% DV or more)
  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Sandwich (198g)

Amount per servingCalories
689
% Daily Value*
Total Fat 43.0g 55%
Saturated Fat 11.0g 55%
Trans Fat 0.5g
Cholesterol 65.3mg 22%
Sodium 1321mg 57%
Total Carbohydrate 53.0g 19%
Dietary Fiber 2.0g 7%
Total Sugars 2g
Protein 23.0g
Vitamin D 0.6mcg 3%
Calcium 190mg 15%
Potassium 220mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

348 calories in 100 g
Protein11.6 g
Carbohydrates26.8 g
Sugars1.0 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)25.8g
Fat21.7 g
Saturated fat5.6 g
Trans fat0.2 g
Cholesterol33 mg
Sodium667 mg
Calcium96 mg
Potassium111 mg
Vitamin D0.3 mcg

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Ingredients

Arugula, Calcium Disodium EDTA Added To Protect Flavor, Cheese Culture, Corn Syrup, Cultured Wheat Flour, Distilled Vinegar, Dried Garlic, Dried Onion, Egg Yolks, Enriched Wheat Flour, Enzyme, Enzymes, Extra Virgin Olive Oil, Flour, Focaccia Ficelle Roll, Folic Acid, Garlic Powder, Italian Dry Salame, Lactic Acid, Lactic Acid Starter Culture, Malted Barley Flour, Mayonnaise, Niacin, Nonfat Dry Milk, Pasteurized Part-skim Milk, Pork, Reduced Iron, Riboflavin, Salt, Sodium Nitrate, Sodium Nitrite, Sour Starter, Soybean Oil, Spices, Sugar, Swiss Cheese, Thiamine Mononitrate, Water, Wheat Flour, Wine, Yeast

Frequently asked questions

How many calories are in Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss?

Per 100 g of Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss there are 348 calories.

How much protein is in Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss?

Per 100 g of Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss there are 11.62 g protein.

How many carbohydrates are in Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss?

Per 100 g of Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss there are 26.77 g carbohydrates. Of which 1.01 g sugars.

How much sugar is in Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss?

Per 100 g of Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss there are 1.01 g sugars.

How much sodium (salt) is in Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss?

Per 100 g of Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss?

Per 100 g of Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss?

The main ingredients in Salame And Swiss Italian Dry Salame, Mayonnaise, Swiss Cheese, And Arugula On A Ficelle Roll Sandwich, Salame And Swiss are: Arugula, Calcium Disodium EDTA Added To Protect Flavor, Cheese Culture, Corn Syrup, Cultured Wheat Flour.

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Level of processing

5
Ultra-Processed
41 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

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