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Melba Thin Jewish Rye Bread, Melba Thin — Nutrition Facts & Ingredients

UPC 73410032107 Manufacturer: Bimbo Bakeries USA, Inc. Breads & Buns Updated Sep 27, 2026

Melba Thin Jewish Rye Bread, Melba Thin
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
110per serving
Protein
7.3 gper 100 g
Carbs
51.2 gper 100 g
Fat
4.9 gper 100 g

Where to buy

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Per serving (2 slices, 41 g): 110 calories. Per 100 g: 268 calories, 7.3 g protein, 4.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 slices (41g)

Amount per servingCalories
110
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 21g 8%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Includes 1.0g Added Sugars 2%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 34.9mg 3%
Iron 1.2mg 7%
Potassium 50.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

268 calories in 100 g
Protein7.3 g
Carbohydrates51.2 g
Sugars4.9 g
Added sugars2.4 g
Dietary fiber4.9 g
Net carbs (carbohydrates minus fiber)46.3g
Fat4.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium707 mg
Calcium85 mg
Potassium122 mg
Iron2.9 mg
Vitamin D0 mcg

Where to buy Melba Thin Jewish Rye Bread, Melba Thin

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acetic Acid, Calcium Propionate, Datem, Enriched Wheat Flour, Flour, Folic Acid, Fumaric Acid, Garlic Powder, Grain Vinegar, Ground Caraway, Ground Dill Seed, Hydrogenated Soybean Oil, Lactic Acid, Malted Barley Flour, Molasses, Monoglycerides, Natural Flavors, Niacin, Onion Powder, Preservatives, Reduced Iron, Riboflavin, Rye Flour, Salt, Sorbic Acid, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Melba Thin Jewish Rye Bread, Melba Thin?

Per 100 g of Melba Thin Jewish Rye Bread, Melba Thin there are 268 calories.

How much protein is in Melba Thin Jewish Rye Bread, Melba Thin?

Per 100 g of Melba Thin Jewish Rye Bread, Melba Thin there are 7.32 g protein.

How many carbohydrates are in Melba Thin Jewish Rye Bread, Melba Thin?

Per 100 g of Melba Thin Jewish Rye Bread, Melba Thin there are 51.22 g carbohydrates. Of which 4.88 g sugars.

How much sugar is in Melba Thin Jewish Rye Bread, Melba Thin?

Per 100 g of Melba Thin Jewish Rye Bread, Melba Thin there are 4.88 g sugars.

How much sodium (salt) is in Melba Thin Jewish Rye Bread, Melba Thin?

Per 100 g of Melba Thin Jewish Rye Bread, Melba Thin there are 707.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Melba Thin Jewish Rye Bread, Melba Thin?

Per 100 g of Melba Thin Jewish Rye Bread, Melba Thin there are 4.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Melba Thin Jewish Rye Bread, Melba Thin?

The main ingredients in Melba Thin Jewish Rye Bread, Melba Thin are: Acetic Acid, Calcium Propionate, Datem, Enriched Wheat Flour, Flour.

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Level of processing

5
Ultra-Processed
32 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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