Lump Crab Cake, Lump Crab — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 15.3 gper 100 g
- Carbs
- 3.5 gper 100 g
- Fat
- 11.8 gper 100 g
Where to buy
Per serving (85 GRM, 85 g): 160 calories. Per 100 g: 188 calories, 15.3 g protein, 11.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 23% DV (high at 20% DV or more)
- Cholesterol: 32% DV (high at 20% DV or more)
Nutrition Facts
Serving size85 GRM (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Lump Crab Cake, Lump Crab
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Blue Crab, Bread Crumb, Canola Oil, Egg, Egg Yolks, Lemon Juice, Lump Crabmeat, Mayonnaise, Modified Food Starch, Mustard Flour, Natural Flavors, Salt, Scallion, Sea Salt, Sherry Wine, Spices, Sugar, Sunflower Oil, Vinegar, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Lump Crab Cake, Lump Crab?
Per 100 g of Lump Crab Cake, Lump Crab there are 188 calories.
How much protein is in Lump Crab Cake, Lump Crab?
Per 100 g of Lump Crab Cake, Lump Crab there are 15.29 g protein.
How many carbohydrates are in Lump Crab Cake, Lump Crab?
Per 100 g of Lump Crab Cake, Lump Crab there are 3.53 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Lump Crab Cake, Lump Crab?
Per 100 g of Lump Crab Cake, Lump Crab there are 0.0 g sugars.
How much sodium (salt) is in Lump Crab Cake, Lump Crab?
Per 100 g of Lump Crab Cake, Lump Crab there are 612.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lump Crab Cake, Lump Crab?
Per 100 g of Lump Crab Cake, Lump Crab there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lump Crab Cake, Lump Crab?
The main ingredients in Lump Crab Cake, Lump Crab are: Blue Crab, Bread Crumb, Canola Oil, Egg, Egg Yolks.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
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