REDWOOD FARMS

White Cheddar Over Ready Cheese Curds, White Cheddar — Nutrition Facts & Ingredients

UPC 891613001122 Manufacturer: Allied Dairy Products, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (3 -4 pcs, 100 g): 337 calories. Per 100 g: 337 calories, 15 g protein, 18 g fat.

Label highlights: High in sodium — 51% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 51% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 -4 pcs (100g)

Amount per servingCalories
337
% Daily Value*
Total Fat 18g 23%
Saturated Fat 9g 45%
Trans Fat 1g
Cholesterol 47mg 16%
Sodium 1173mg 51%
Total Carbohydrate 27g 10%
Dietary Fiber 1g 4%
Total Sugars 2g
Protein 15g
Vitamin D 0.3mcg 2%
Calcium 352mg 27%
Iron 0.8mg 4%
Potassium 75mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

337 calories in 100 g
Protein15 g
Carbohydrates27 g
Sugars2 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)26.0g
Fat18 g
Saturated fat9 g
Trans fat1 g
Cholesterol47 mg
Sodium1173 mg
Calcium352 mg
Potassium75 mg
Iron0.8 mg
Vitamin D0.3 mcg

Where to buy White Cheddar Over Ready Cheese Curds, White Cheddar

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Ingredients

Added, An Anti-foam Agent, And Colored With Extractives Of Paprika And Annatto, And Salt, Battered With: Water, Breaded With Bleached Wheat Flour, Breaded With Unbleached Enriched Flour, Canola Oil, Carmel Color, Cheese Cultures, Dextrose, Dimethylpolysiloxane, Dried Egg Whites, Enzymes, Folic Acid, Garlic Powder, Isolated Soy Protein, Natural White Cheddar Cheese Curds, Niacin, Nonfat Dry Milk, Parfried With Fully Refined Soybean Oil, Pasteurized Milk, Reduced Iron, Riboflaven, Salt, Sugar, Thiamine Mononitrate, Wheat Flour, Whey, With TBHQ Anti-oxidant, Yeast, Yellow Corn Flour

Frequently asked questions

How many calories are in White Cheddar Over Ready Cheese Curds, White Cheddar?

Per 100 g of White Cheddar Over Ready Cheese Curds, White Cheddar there are 337 calories.

How much protein is in White Cheddar Over Ready Cheese Curds, White Cheddar?

Per 100 g of White Cheddar Over Ready Cheese Curds, White Cheddar there are 15.0 g protein.

How many carbohydrates are in White Cheddar Over Ready Cheese Curds, White Cheddar?

Per 100 g of White Cheddar Over Ready Cheese Curds, White Cheddar there are 27.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in White Cheddar Over Ready Cheese Curds, White Cheddar?

Per 100 g of White Cheddar Over Ready Cheese Curds, White Cheddar there are 2.0 g sugars.

How much sodium (salt) is in White Cheddar Over Ready Cheese Curds, White Cheddar?

Per 100 g of White Cheddar Over Ready Cheese Curds, White Cheddar there are 1173.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in White Cheddar Over Ready Cheese Curds, White Cheddar?

Per 100 g of White Cheddar Over Ready Cheese Curds, White Cheddar there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in White Cheddar Over Ready Cheese Curds, White Cheddar?

The main ingredients in White Cheddar Over Ready Cheese Curds, White Cheddar are: Added, An Anti-foam Agent, And Colored With Extractives Of Paprika And Annatto, And Salt, Battered With: Water.

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Level of processing

5
Ultra-Processed
32 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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