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New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust

UPC 804879609490 Manufacturer: Mozian & Associates, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (123.5 g, 4.5 g): 373 calories. Per 100 g: 8289 calories, 88.9 g protein, 511 g fat.

Label highlights:

Nutrition Facts

Serving size123.5 g (4.5g)

Amount per servingCalories
373
% Daily Value*
Total Fat 23g 29%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 365mg 16%
Total Carbohydrate 33g 12%
Dietary Fiber 2.0g 7%
Total Sugars 16g
Protein 4g
Vitamin D 0mcg 0%
Calcium 20.0mg 2%
Iron 1.4mg 8%
Potassium 33000mg 702%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

8289 calories in 100 g
Protein88.9 g
Carbohydrates733 g
Sugars356 g
Dietary fiber44.4 g
Net carbs (carbohydrates minus fiber)688.9g
Fat511 g
Saturated fat222 g
Trans fat0 g
Cholesterol0 mg
Sodium8111 mg
Calcium444 mg
Potassium733333 mg
Iron32 mg
Vitamin A0 mcg
Vitamin C40 mg
Vitamin D0 mcg

Where to buy New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust

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Ingredients

Agave Nectar, Annatto Extract, Baking Powder, Blend Of Natural Gums, Brown Sugar, Cashews, Cellulose, Cinnamon, Corn Starch, Expeller Pressed Natural Oil Blend, Graham Cracker Crust Brown Rice Flour, Guar, Lactic Acid, Lemon Juice, Locust Bean, Maltodextrin, Maple Syrup, Natural Vanilla Flavor, New York Filling Coconut Cream, Non Gmo Soy Protein, Nondairy Lactic Acid, Salt, Soy Milk, Sugar, Sunflower Lecithin, Vegan Butter, Vegan Cream Cheese, Vegetable Mono- And Diglycerides, Vegetable Oil Blend, Water, Xanthan And Carrageenan

Frequently asked questions

How many calories are in New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust?

Per 100 g of New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust there are 8289 calories.

How much protein is in New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust?

Per 100 g of New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust there are 88.89 g protein.

How many carbohydrates are in New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust?

Per 100 g of New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust there are 733.33 g carbohydrates. Of which 355.56 g sugars.

How much sugar is in New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust?

Per 100 g of New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust there are 355.56 g sugars.

How much sodium (salt) is in New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust?

Per 100 g of New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust there are 8111.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust?

Per 100 g of New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust there are 44.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust?

The main ingredients in New York Style With Graham Cracker Crust Cheesecake, New York Style With Graham Cracker Crust are: Agave Nectar, Annatto Extract, Baking Powder, Blend Of Natural Gums, Brown Sugar.

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Level of processing

5
Ultra-Processed
31 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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