HUDSONVILLE

Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut — Nutrition Facts & Ingredients

UPC 850005750390 Manufacturer: hudsonville creamery and ice cream co., LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 119 g): 270 calories. Per 100 g: 227 calories, 3.4 g protein, 12.6 g fat.

Label highlights: High in saturated fat — 45% DV per serving High in added sugars — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
  • Added sugars: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (119g)

Amount per servingCalories
270
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 50.0mg 17%
Sodium 140mg 6%
Total Carbohydrate 35.0g 13%
Dietary Fiber 1.0g 3%
Total Sugars 25.0g
Includes 20.0g Added Sugars 40%
Protein 4.0g
Vitamin D 1.0mcg 5%
Calcium 136mg 10%
Iron 0mg 0%
Potassium 205mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

227 calories in 100 g
Protein3.4 g
Carbohydrates29.4 g
Sugars21.0 g
Added sugars16.8 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)28.6g
Fat12.6 g
Saturated fat7.6 g
Trans fat0 g
Cholesterol42 mg
Sodium118 mg
Calcium114 mg
Potassium172 mg
Iron0 mg
Vitamin D0.8 mcg

Where to buy Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut

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Ingredients

Agar, Baking Soda, Blue 1, Blueberries, Cellulose Gum, Citric Acid, Citrus Pectin, Corn Cereal, Corn Starch, Corn Syrup, Corn Syrup Solids, Cream, Donuts, Dried Egg Yolk, Green #3, Guar Gum, Iced Donuts, Icing, Leavening, Locust Bean Gum, Milk, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Natural Flavors, Palm Oil, Potato Flour, Red 40, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Hexametaphosphate, Soy Flour, Soybean Oil, Sugar, Vanilla, Water, Wheat Flour, Whey

Frequently asked questions

How many calories are in Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut?

Per 100 g of Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut there are 227 calories.

How much protein is in Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut?

Per 100 g of Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut there are 3.36 g protein.

How many carbohydrates are in Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut?

Per 100 g of Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut there are 29.41 g carbohydrates. Of which 21.01 g sugars.

How much sugar is in Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut?

Per 100 g of Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut there are 21.01 g sugars.

How much sodium (salt) is in Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut?

Per 100 g of Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut there are 118.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut?

Per 100 g of Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut?

The main ingredients in Extra Indulgent Blueberry Donut Ice Cream, Blueberry Donut are: Agar, Baking Soda, Blue 1, Blueberries, Cellulose Gum.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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