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Brat Buns — Nutrition Facts & Ingredients

UPC 71314044707 Manufacturer: Perfection Bakeries, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 BUN, 66 g): 170 calories. Per 100 g: 258 calories, 7.6 g protein, 3.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 BUN (66g)

Amount per servingCalories
170
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 30.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 4g
Includes 4.0g Added Sugars 8%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 89.8mg 7%
Iron 2mg 11%
Potassium 125mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

258 calories in 100 g
Protein7.6 g
Carbohydrates45.5 g
Sugars6.1 g
Added sugars6.1 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)44.0g
Fat3.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium439 mg
Calcium136 mg
Potassium189 mg
Iron3.0 mg
Vitamin D0 mcg

Where to buy

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Ingredients

A Preservative, Annatto, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Carrageenan, Cellulose Gum, Citric Acid, Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Maltodextrin, Monoglycerides, Niacin, Potassium Chloride, Reduced Iron, Riboflavin, Salt, Soybean Oil, Spice Oils, Sugar, Thiamine Mononitrate, Turmeric, Unbleached Wheat Flour, Vinegar, Water, Wheat Gluten, Yeast, Yellow Corn Flour

Frequently asked questions

How many calories are in Brat Buns?

Per 100 g of Brat Buns there are 258 calories.

How much protein is in Brat Buns?

Per 100 g of Brat Buns there are 7.58 g protein.

How many carbohydrates are in Brat Buns?

Per 100 g of Brat Buns there are 45.45 g carbohydrates. Of which 6.06 g sugars.

How much sugar is in Brat Buns?

Per 100 g of Brat Buns there are 6.06 g sugars.

How much sodium (salt) is in Brat Buns?

Per 100 g of Brat Buns there are 439.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brat Buns?

Per 100 g of Brat Buns there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brat Buns?

The main ingredients in Brat Buns are: A Preservative, Annatto, Ascorbic Acid, Calcium Propionate, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
29 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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