LEVY'S

Seedless Soft Rye Bread, Seedless Soft Rye — Nutrition Facts & Ingredients

UPC 71535072015 Manufacturer: Bimbo Bakeries USA, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 28 g): 80 calories. Per 100 g: 286 calories, 10.7 g protein, 3.6 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 SLICE (28g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 14g 5%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Includes 1.0g Added Sugars 2%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 24.9mg 2%
Iron 0.7mg 4%
Potassium 24.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein10.7 g
Carbohydrates50 g
Sugars3.6 g
Added sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)46.4g
Fat3.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium607 mg
Calcium89 mg
Potassium89 mg
Iron2.5 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Acetic Acid, Barley And Corn, Calcium Propionate, Enriched Wheat Flour, Flour, Folic Acid, Fumaric Acid, Grain Vinegar, Ground Caraway, Ground Dill Seed, Ground Fennel Seed, Hydrogenated Soybean Oil, Lactic Acid, Malt, Malted Barley Flour, Natural Flavors, Niacin, Potassium Iodate, Preservatives, Reduced Iron, Riboflavin, Rye Flour, Sea Salt, Sorbic Acid, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Seedless Soft Rye Bread, Seedless Soft Rye?

Per 100 g of Seedless Soft Rye Bread, Seedless Soft Rye there are 286 calories.

How much protein is in Seedless Soft Rye Bread, Seedless Soft Rye?

Per 100 g of Seedless Soft Rye Bread, Seedless Soft Rye there are 10.71 g protein.

How many carbohydrates are in Seedless Soft Rye Bread, Seedless Soft Rye?

Per 100 g of Seedless Soft Rye Bread, Seedless Soft Rye there are 50.0 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Seedless Soft Rye Bread, Seedless Soft Rye?

Per 100 g of Seedless Soft Rye Bread, Seedless Soft Rye there are 3.57 g sugars.

How much sodium (salt) is in Seedless Soft Rye Bread, Seedless Soft Rye?

Per 100 g of Seedless Soft Rye Bread, Seedless Soft Rye there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Seedless Soft Rye Bread, Seedless Soft Rye?

Per 100 g of Seedless Soft Rye Bread, Seedless Soft Rye there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Seedless Soft Rye Bread, Seedless Soft Rye?

The main ingredients in Seedless Soft Rye Bread, Seedless Soft Rye are: Acetic Acid, Barley And Corn, Calcium Propionate, Enriched Wheat Flour, Flour.

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Level of processing

5
Ultra-Processed
31 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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