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Banana Bread Flavored Muffins, Banana Bread — Nutrition Facts & Ingredients

UPC 681131278126 Manufacturer: Wal-Mart Stores, Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Calories
340per serving
Protein
5.0 gper 100 g
Carbs
44.4 gper 100 g
Fat
16.2 gper 100 g

Where to buy

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Per serving (1 MUFFIN, 99 g): 340 calories. Per 100 g: 343 calories, 5.0 g protein, 16.2 g fat.

Label highlights: High in added sugars — 42% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 42% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 MUFFIN (99g)

Amount per servingCalories
340
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 50.5mg 17%
Sodium 240mg 10%
Total Carbohydrate 44.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 25.0g
Includes 21.0g Added Sugars 42%
Protein 5g
Vitamin D 0.2mcg 1%
Calcium 29.7mg 2%
Iron 1.6mg 9%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

343 calories in 100 g
Protein5.0 g
Carbohydrates44.4 g
Sugars25.2 g
Added sugars21.2 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)43.4g
Fat16.2 g
Saturated fat3.0 g
Trans fat0 g
Cholesterol51 mg
Sodium242 mg
Calcium30 mg
Potassium141 mg
Iron1.6 mg
Vitamin D0.2 mcg

Where to buy Banana Bread Flavored Muffins, Banana Bread

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Bacterial Culture, Baking Soda, Bananas, Brown Sugar, Butter, Buttermilk, Cellulose Gum, Citric Acid, Cream, Dextrose, Dry Buttermilk, Eggs, Enriched Wheat Flour, Folic Acid, Leavening, Milk, Mono- And Diglycerides, Monocalcium Phosphate, Natural Flavors, Niacin, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean And / Or Canola Oil, Spice, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Banana Bread Flavored Muffins, Banana Bread?

Per 100 g of Banana Bread Flavored Muffins, Banana Bread there are 343 calories.

How much protein is in Banana Bread Flavored Muffins, Banana Bread?

Per 100 g of Banana Bread Flavored Muffins, Banana Bread there are 5.05 g protein.

How many carbohydrates are in Banana Bread Flavored Muffins, Banana Bread?

Per 100 g of Banana Bread Flavored Muffins, Banana Bread there are 44.44 g carbohydrates. Of which 25.25 g sugars.

How much sugar is in Banana Bread Flavored Muffins, Banana Bread?

Per 100 g of Banana Bread Flavored Muffins, Banana Bread there are 25.25 g sugars.

How much sodium (salt) is in Banana Bread Flavored Muffins, Banana Bread?

Per 100 g of Banana Bread Flavored Muffins, Banana Bread there are 242.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Banana Bread Flavored Muffins, Banana Bread?

Per 100 g of Banana Bread Flavored Muffins, Banana Bread there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Banana Bread Flavored Muffins, Banana Bread?

The main ingredients in Banana Bread Flavored Muffins, Banana Bread are: Bacterial Culture, Baking Soda, Bananas, Brown Sugar, Butter.

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Level of processing

5
Ultra-Processed
35 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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