MAGNOLIA

Mango Premium Tropical Ice Cream, Mango — Nutrition Facts & Ingredients

UPC 11547821041 Manufacturer: Ramar International Corp. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Mango Premium Tropical Ice Cream, Mango
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
271per serving
Protein
3.1 gper 100 g
Carbs
23.6 gper 100 g
Fat
11.8 gper 100 g

Where to buy

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Per serving (2/3 cup, 127 g): 271 calories. Per 100 g: 213 calories, 3.1 g protein, 11.8 g fat.

Label highlights: High in saturated fat — 45% DV per serving High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (127g)

Amount per servingCalories
271
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 9.0g 45%
Trans Fat 0.5g
Cholesterol 44.5mg 15%
Sodium 54.6mg 2%
Total Carbohydrate 30.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 24.0g
Includes 13.0g Added Sugars 26%
Protein 4g
Vitamin D 1.0mcg 5%
Calcium 126mg 10%
Iron 0mg 0%
Potassium 204mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

213 calories in 100 g
Protein3.1 g
Carbohydrates23.6 g
Sugars18.9 g
Added sugars10.2 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)22.0g
Fat11.8 g
Saturated fat7.1 g
Trans fat0.4 g
Cholesterol35 mg
Sodium43 mg
Calcium99 mg
Potassium161 mg
Iron0 mg
Vitamin D0.8 mcg

Where to buy Mango Premium Tropical Ice Cream, Mango

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Turmeric, Annatto, Beet Juice, Brown Sugar, Brown Sugar Flavor, Caramelized Sugar Syrup, Carrageenan, Citric Acid, Cream, Dextrose, Egg Yolks Egg Yolks, Guar Gum, Hydroxypropyl Distarch Phosphate - E1442, Locust Bean Gum, Mango, Mango Puree, Mochi Maltose, Mono- And Diglycerides, Nonfat Milk Powder, Palm Oil, Potato Starch, Salt, Sugar, Sugar Sucrose & Corn Syrup, Tapioca Starch, Thickener, Trehalose, Water

Frequently asked questions

How many calories are in Mango Premium Tropical Ice Cream, Mango?

Per 100 g of Mango Premium Tropical Ice Cream, Mango there are 213 calories.

How much protein is in Mango Premium Tropical Ice Cream, Mango?

Per 100 g of Mango Premium Tropical Ice Cream, Mango there are 3.15 g protein.

How many carbohydrates are in Mango Premium Tropical Ice Cream, Mango?

Per 100 g of Mango Premium Tropical Ice Cream, Mango there are 23.62 g carbohydrates. Of which 18.9 g sugars.

How much sugar is in Mango Premium Tropical Ice Cream, Mango?

Per 100 g of Mango Premium Tropical Ice Cream, Mango there are 18.9 g sugars.

How much sodium (salt) is in Mango Premium Tropical Ice Cream, Mango?

Per 100 g of Mango Premium Tropical Ice Cream, Mango there are 43.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mango Premium Tropical Ice Cream, Mango?

Per 100 g of Mango Premium Tropical Ice Cream, Mango there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mango Premium Tropical Ice Cream, Mango?

The main ingredients in Mango Premium Tropical Ice Cream, Mango are: And Turmeric, Annatto, Beet Juice, Brown Sugar, Brown Sugar Flavor.

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Level of processing

5
Ultra-Processed
28 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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