Bacon Parmesan Dip — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 40 g): 70 calories. Per 100 g: 175 calories, 10 g protein, 25 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 Tbsp (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidified Sour Cream, Bacon, Carob Bean Xanthan Guar Gums, Cheese Culture, Cheese Cultures, Chives, Citric Acid, Cream, Cream Cheese, Cured With Water, Enzymes, Free Flow Agent, Garlic Powder, Gelatin, Guar Gum, Lactic Acid, Milk, Modified Food Starch, Mono & Diglycerides, Natural And Artificial Flavor, Onion Powder, Parmesan Cheese, Pasteurized Milk And Cream, Pasteurized Part-skim Milk, Potassium Sorbate, Preservative, Salt, Smoke Flavoring, Sodium Benzoate, Sodium Erythorbate, Sodium Lactate And Sodium Diacetate With Silicon Dioxide, Sodium Nitrite, Sodium Phosphate, Spices, Stabilizers, Sugar
Frequently asked questions
How many calories are in Bacon Parmesan Dip?
Per 100 g of Bacon Parmesan Dip there are 175 calories.
How much protein is in Bacon Parmesan Dip?
Per 100 g of Bacon Parmesan Dip there are 10.0 g protein.
How many carbohydrates are in Bacon Parmesan Dip?
Per 100 g of Bacon Parmesan Dip there are 7.5 g carbohydrates. Of which 2.5 g sugars.
How much sugar is in Bacon Parmesan Dip?
Per 100 g of Bacon Parmesan Dip there are 2.5 g sugars.
How much sodium (salt) is in Bacon Parmesan Dip?
Per 100 g of Bacon Parmesan Dip there are 950.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bacon Parmesan Dip?
Per 100 g of Bacon Parmesan Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bacon Parmesan Dip?
The main ingredients in Bacon Parmesan Dip are: Acidified Sour Cream, Bacon, Carob Bean Xanthan Guar Gums, Cheese Culture, Cheese Cultures.
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Related guides
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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