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Cookies & Cream Ice Cream, Cookies & Cream — Nutrition Facts & Ingredients

UPC 78742089645 Manufacturer: Wal-Mart Stores, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Cookies & Cream Ice Cream, Cookies & Cream
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
200per serving
Protein
3.5 gper 100 g
Carbs
29.9 gper 100 g
Fat
11.5 gper 100 g

Where to buy

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Per serving (2/3 cup, 87 g): 200 calories. Per 100 g: 230 calories, 3.5 g protein, 11.5 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (87g)

Amount per servingCalories
200
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 29.6mg 10%
Sodium 115mg 5%
Total Carbohydrate 26.0g 9%
Dietary Fiber 0g 0%
Total Sugars 18g
Includes 14.0g Added Sugars 28%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 89.6mg 7%
Iron 0.6mg 3%
Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

230 calories in 100 g
Protein3.5 g
Carbohydrates29.9 g
Sugars20.7 g
Added sugars16.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)29.9g
Fat11.5 g
Saturated fat6.9 g
Trans fat0 g
Cholesterol34 mg
Sodium132 mg
Calcium103 mg
Potassium138 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Cookies & Cream Ice Cream, Cookies & Cream

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Caramel Color, Carrageenan, Cellulose Gel, Cellulose Gum, Chocolate, Cocoa Processed With Alkali, Cookies, Corn Flour, Corn Starch, Cream, Enriched Wheat Flour, Folic Acid, Invert Sugar, Milk, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Nonfat Milk, Palm Oil, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Soybean Oil, Sugar, Sugar Corn Syrup, Thiamine Mononitrate, Wheat Flour, Whey

Frequently asked questions

How many calories are in Cookies & Cream Ice Cream, Cookies & Cream?

Per 100 g of Cookies & Cream Ice Cream, Cookies & Cream there are 230 calories.

How much protein is in Cookies & Cream Ice Cream, Cookies & Cream?

Per 100 g of Cookies & Cream Ice Cream, Cookies & Cream there are 3.45 g protein.

How many carbohydrates are in Cookies & Cream Ice Cream, Cookies & Cream?

Per 100 g of Cookies & Cream Ice Cream, Cookies & Cream there are 29.89 g carbohydrates. Of which 20.69 g sugars.

How much sugar is in Cookies & Cream Ice Cream, Cookies & Cream?

Per 100 g of Cookies & Cream Ice Cream, Cookies & Cream there are 20.69 g sugars.

How much sodium (salt) is in Cookies & Cream Ice Cream, Cookies & Cream?

Per 100 g of Cookies & Cream Ice Cream, Cookies & Cream there are 132.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookies & Cream Ice Cream, Cookies & Cream?

Per 100 g of Cookies & Cream Ice Cream, Cookies & Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookies & Cream Ice Cream, Cookies & Cream?

The main ingredients in Cookies & Cream Ice Cream, Cookies & Cream are: Baking Soda, Caramel Color, Carrageenan, Cellulose Gel, Cellulose Gum.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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