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Original Flavor Authentic Japanese Udon Noodles — Nutrition Facts & Ingredients

UPC 11152453910 Manufacturer: JFC International Inc. All Noodles Updated Sep 27, 2026

Per serving (1 Pack (205g), 205 g): 289 calories. Per 100 g: 141 calories, 4.9 g protein, 0 g fat.

Label highlights: High in sodium — 74% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 74% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Pack (205g) (205g)

Amount per servingCalories
289
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1699mg 74%
Total Carbohydrate 59.0g 21%
Dietary Fiber 10.0g 36%
Total Sugars 2.0g
Includes 2.0g Added Sugars 4%
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 18.4mg 1%
Iron 2.0mg 11%
Potassium 24.6mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

141 calories in 100 g
Protein4.9 g
Carbohydrates28.8 g
Sugars1.0 g
Added sugars1 g
Dietary fiber4.9 g
Net carbs (carbohydrates minus fiber)23.9g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium829 mg
Calcium9 mg
Potassium12 mg
Iron1.0 mg
Vitamin D0 mcg

Where to buy Original Flavor Authentic Japanese Udon Noodles

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Ingredients

Baking Soda, Bonito Extract, Bonito Powder, Caramel Color, Disodium Inosinate & Guanylate, Disodium Succinate, Dried Bonito Extract, Dried Bonito Powder, Dried Leeks, Fish Powder, Fish Stock Powder, Flour, Folic Acid, Glucose Syrup Solid, Hydrolyzed Soy Protein, Iron, Kelp Powder, Kombu Powder, Lactic Acid, Malic Acid, Maltodextrin, Maltose, Monosodium Glutamate, Natural Flavors, Niacin, Riboflavin, Salt, Shiitake Mushroom Extract, Silicon Dioxide, Sodium Citrate, Soup Base: Salt, Soy Sauce Powder, Soybean, Soybean Oil, Sugar, Tapioca Starch, The Following: Sodium Benzoate, Thiamine, Udon Noodles: Wheat Flour, Water, Wheat, Yeast Extract

Frequently asked questions

How many calories are in Original Flavor Authentic Japanese Udon Noodles?

Per 100 g of Original Flavor Authentic Japanese Udon Noodles there are 141 calories.

How much protein is in Original Flavor Authentic Japanese Udon Noodles?

Per 100 g of Original Flavor Authentic Japanese Udon Noodles there are 4.88 g protein.

How many carbohydrates are in Original Flavor Authentic Japanese Udon Noodles?

Per 100 g of Original Flavor Authentic Japanese Udon Noodles there are 28.78 g carbohydrates. Of which 0.98 g sugars.

How much sugar is in Original Flavor Authentic Japanese Udon Noodles?

Per 100 g of Original Flavor Authentic Japanese Udon Noodles there are 0.98 g sugars.

How much sodium (salt) is in Original Flavor Authentic Japanese Udon Noodles?

Per 100 g of Original Flavor Authentic Japanese Udon Noodles there are 829.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Original Flavor Authentic Japanese Udon Noodles?

Per 100 g of Original Flavor Authentic Japanese Udon Noodles there are 4.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Original Flavor Authentic Japanese Udon Noodles?

The main ingredients in Original Flavor Authentic Japanese Udon Noodles are: Baking Soda, Bonito Extract, Bonito Powder, Caramel Color, Disodium Inosinate & Guanylate.

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Level of processing

5
Ultra-Processed
42 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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