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Classic Italian Rainbow Cake — Nutrition Facts & Ingredients

UPC 37695163345 Manufacturer: Cookies United, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Classic Italian Rainbow Cake
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
260per serving
Protein
3.5 gper 100 g
Carbs
54.4 gper 100 g
Fat
24.6 gper 100 g

Where to buy

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Per serving (1 package (57g), 57 g): 260 calories. Per 100 g: 456 calories, 3.5 g protein, 24.6 g fat.

Label highlights: High in saturated fat — 45% DV per serving High in added sugars — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
  • Added sugars: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 package (57g) (57g)

Amount per servingCalories
260
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 25.1mg 8%
Sodium 84.9mg 4%
Total Carbohydrate 31.0g 11%
Dietary Fiber 0g 0%
Total Sugars 20.0g
Includes 19.0g Added Sugars 38%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 10.3mg 1%
Iron 1.2mg 7%
Potassium 70.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

456 calories in 100 g
Protein3.5 g
Carbohydrates54.4 g
Sugars35.1 g
Added sugars33.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)54.4g
Fat24.6 g
Saturated fat15.8 g
Trans fat0 g
Cholesterol44 mg
Sodium149 mg
Calcium18 mg
Potassium123 mg
Iron2.1 mg
Vitamin D0 mcg

Where to buy Classic Italian Rainbow Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Blue 1, Carnauba Wax, Citric Acid, Cocoa Processed With Alkali, Corn Starch, Corn Syrup, Dried Glucose Syrup, Eggs, Enriched Wheat Flour, Folic Acid, Glucono-delta-lactone, Glycerin, Gum Arabic, High Fructose Corn Syrup, Invert Sugar, Malted Barley Flour, Milk, Natural And Artificial Flavors, Niacin, Palm Kernel Oil, Palm Oil, Pectin, Potassium Benzoate, Potassium Sorbate, Red 3, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Propionate, Sorbic Acid, Sorbitan Tristearate, Sorbitol, Soy Lecithin, Sugar, Tapioca Starch, Thiamine Mononitrate, Vanilla, Wheat Flour, Whey, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Classic Italian Rainbow Cake?

Per 100 g of Classic Italian Rainbow Cake there are 456 calories.

How much protein is in Classic Italian Rainbow Cake?

Per 100 g of Classic Italian Rainbow Cake there are 3.51 g protein.

How many carbohydrates are in Classic Italian Rainbow Cake?

Per 100 g of Classic Italian Rainbow Cake there are 54.39 g carbohydrates. Of which 35.09 g sugars.

How much sugar is in Classic Italian Rainbow Cake?

Per 100 g of Classic Italian Rainbow Cake there are 35.09 g sugars.

How much sodium (salt) is in Classic Italian Rainbow Cake?

Per 100 g of Classic Italian Rainbow Cake there are 149.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Classic Italian Rainbow Cake?

Per 100 g of Classic Italian Rainbow Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Classic Italian Rainbow Cake?

The main ingredients in Classic Italian Rainbow Cake are: Blue 1, Carnauba Wax, Citric Acid, Cocoa Processed With Alkali, Corn Starch.

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Level of processing

5
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42 ingredients · 19 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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