MASON DIXIE BISCUIT CO.

Sweet Corn Biscuits, Sweet Corn — Nutrition Facts & Ingredients

UPC 861715000354 Manufacturer: MDBC LLC Frozen Bread & Dough Updated Sep 27, 2026

Per serving (1 BISCUIT, 80 g): 230 calories. Per 100 g: 288 calories, 6.2 g protein, 12.5 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BISCUIT (80g)

Amount per servingCalories
230
% Daily Value*
Total Fat 10g 13%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 24.8mg 8%
Sodium 570mg 25%
Total Carbohydrate 33g 12%
Dietary Fiber 1.0g 3%
Total Sugars 4g
Protein 5g
Calcium 80mg 6%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

288 calories in 100 g
Protein6.2 g
Carbohydrates41.2 g
Sugars5 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)40.0g
Fat12.5 g
Saturated fat7.5 g
Trans fat0 g
Cholesterol31 mg
Sodium712 mg
Calcium100 mg
Iron2.2 mg
Vitamin A112 mcg
Vitamin C1.5 mg

Where to buy

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Ingredients

Baking Soda, Butter, Buttermilk, Corn, Corn Starch, Cornmeal, Cultured Low Fat Milk, Enriched Wheat Flour, Folic Acid, From Nongenetically Modified Corn, Kosher Salt, Leavening, Malted Barley Flour, Milk, Monocalcium Phosphate, Niacin, Pasteurized Cream, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sugar, Thiamine Mononitrate, Vitamin D3, Wheat Flour

Frequently asked questions

How many calories are in Sweet Corn Biscuits, Sweet Corn?

Per 100 g of Sweet Corn Biscuits, Sweet Corn there are 288 calories.

How much protein is in Sweet Corn Biscuits, Sweet Corn?

Per 100 g of Sweet Corn Biscuits, Sweet Corn there are 6.25 g protein.

How many carbohydrates are in Sweet Corn Biscuits, Sweet Corn?

Per 100 g of Sweet Corn Biscuits, Sweet Corn there are 41.25 g carbohydrates. Of which 5.0 g sugars.

How much sugar is in Sweet Corn Biscuits, Sweet Corn?

Per 100 g of Sweet Corn Biscuits, Sweet Corn there are 5.0 g sugars.

How much sodium (salt) is in Sweet Corn Biscuits, Sweet Corn?

Per 100 g of Sweet Corn Biscuits, Sweet Corn there are 712.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sweet Corn Biscuits, Sweet Corn?

Per 100 g of Sweet Corn Biscuits, Sweet Corn there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sweet Corn Biscuits, Sweet Corn?

The main ingredients in Sweet Corn Biscuits, Sweet Corn are: Baking Soda, Butter, Buttermilk, Corn, Corn Starch.

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Level of processing

4
Highly Processed
25 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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