Charles River Media

7"" Cake Cannoli — Nutrition Facts & Ingredients

UPC 619587674476 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 SLICE, 177 g): 430 calories. Per 100 g: 243 calories, 3.4 g protein, 6.8 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (177g)

Amount per servingCalories
430
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 14.2mg 5%
Sodium 650mg 28%
Total Carbohydrate 77.0g 28%
Dietary Fiber 1.1g 4%
Total Sugars 45.0g
Protein 6g
Calcium 200mg 15%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

243 calories in 100 g
Protein3.4 g
Carbohydrates43.5 g
Sugars25.4 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)42.9g
Fat6.8 g
Saturated fat2.8 g
Trans fat0 g
Cholesterol8 mg
Sodium367 mg
Calcium113 mg
Iron0.8 mg
Vitamin A33.9 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for 7"" Cake Cannoli

Prices and availability are set by the retailer.

Ingredients

Baking Soda, Calcium Acetate, Cellulose Gum, Cheese Culture, Cocoa, Cocoa Processed With Alkali, Corn Starch, Corn Syrup, Dextrose, Dicalcium Phosphate, Egg White, Egg Yolk With Sodium Silicoaluminate, Enriched Flour Bleached, Folic Acid, Guar Gum, Iron, Leavening, Maltodextrin, Modified Tapioca Starch, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Nonfat Milk, Pasteurized Milk And Cream, Polysorbate 60, Red 40, Riboflavin, Salt, Sodium Aluminum Phosphate, Sorbitan Monostearate, Soy Lecithin, Sugar, Tetrasodium Pyrophosphate, Thiamine Mononitrate, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in 7"" Cake Cannoli?

Per 100 g of 7"" Cake Cannoli there are 243 calories.

How much protein is in 7"" Cake Cannoli?

Per 100 g of 7"" Cake Cannoli there are 3.39 g protein.

How many carbohydrates are in 7"" Cake Cannoli?

Per 100 g of 7"" Cake Cannoli there are 43.5 g carbohydrates. Of which 25.42 g sugars.

How much sugar is in 7"" Cake Cannoli?

Per 100 g of 7"" Cake Cannoli there are 25.42 g sugars.

How much sodium (salt) is in 7"" Cake Cannoli?

Per 100 g of 7"" Cake Cannoli there are 367.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 7"" Cake Cannoli?

Per 100 g of 7"" Cake Cannoli there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 7"" Cake Cannoli?

The main ingredients in 7"" Cake Cannoli are: Baking Soda, Calcium Acetate, Cellulose Gum, Cheese Culture, Cocoa.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

5
Ultra-Processed
37 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Charles River Media

Nutrition facts for other products from Charles River Media:

All Charles River Media products →