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Tokyo Style Ramen — Nutrition Facts & Ingredients

UPC 70492039901 Manufacturer: JSL Foods, Inc. All Noodles Updated Sep 27, 2026

Tokyo Style Ramen
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/2 Package (78g) Ramen Noodles, 78 g): 150 calories. Per 100 g: 192 calories, 5.1 g protein, 3.2 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/2 Package (78g) Ramen Noodles (78g)

Amount per servingCalories
150
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 85.0mg 4%
Total Carbohydrate 28.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 7.8mg 1%
Iron 2.0mg 11%
Potassium 43.7mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

192 calories in 100 g
Protein5.1 g
Carbohydrates35.9 g
Sugars0 g
Added sugars0 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)34.6g
Fat3.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium109 mg
Calcium10 mg
Potassium56 mg
Iron2.6 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Tokyo Style Ramen

Prices and availability are set by the retailer.

Ingredients

Annatto Extract, Chicken Broth, Dipotassium Phosphate, Dried Pork Stock, Enriched Wheat Flour, Fermented Soybeans, Folic Acid, Garlic Powder, High Oleic Sunflower Oil, Highly Refined Soybean Oil, Maltodextrin, Mixed Tocopherols, Mono & Diglycerides, Natural Flavors, Niacin, Noddle Ingredients: Water, Nonfat Dry Milk, Onion Extract, Potassium Carbonate, Reduced Iron, Riboflavin, Roasted Garlic Powder, Roasted Onion Oil, Salt, Sodium Carbonate, Sodium Caseinate, Sodium Tripolyphosphate, Soup Base Ingredients: Salt, Soy Sauce, Spices, Sugar, Thiamine Mononitrate, Tuna Extract, Turmeric, Wheat, Wheat Flour, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Tokyo Style Ramen?

Per 100 g of Tokyo Style Ramen there are 192 calories.

How much protein is in Tokyo Style Ramen?

Per 100 g of Tokyo Style Ramen there are 5.13 g protein.

How many carbohydrates are in Tokyo Style Ramen?

Per 100 g of Tokyo Style Ramen there are 35.9 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Tokyo Style Ramen?

Per 100 g of Tokyo Style Ramen there are 0.0 g sugars.

How much sodium (salt) is in Tokyo Style Ramen?

Per 100 g of Tokyo Style Ramen there are 109.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tokyo Style Ramen?

Per 100 g of Tokyo Style Ramen there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tokyo Style Ramen?

The main ingredients in Tokyo Style Ramen are: Annatto Extract, Chicken Broth, Dipotassium Phosphate, Dried Pork Stock, Enriched Wheat Flour.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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