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Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti

UPC 41190412082 Manufacturer: Wakefern Food Corporation Frozen Dinners & Entrees Updated Sep 27, 2026

Calories
160per serving
Protein
9.4 gper 100 g
Carbs
21.2 gper 100 g
Fat
7.1 gper 100 g

Where to buy

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Per serving (1 manicotti, 85 g): 160 calories. Per 100 g: 188 calories, 9.4 g protein, 7.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 manicotti (85g)

Amount per servingCalories
160
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 34.9mg 12%
Sodium 250mg 11%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Includes 0g Added Sugars 0%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 110mg 8%
Iron 0.9mg 5%
Potassium 50.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

188 calories in 100 g
Protein9.4 g
Carbohydrates21.2 g
Sugars1.2 g
Added sugars0 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)20.0g
Fat7.1 g
Saturated fat4.1 g
Trans fat0 g
Cholesterol41 mg
Sodium294 mg
Calcium129 mg
Potassium59 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Black Pepper, Cheese Culture, Cheese Cultures, Cream, Dried Whole Egg, Dried Whole Eggs, Durum Flour, Enzymes, Folic Acid, Guar Gum, Locust Bean Gum, Manicotti Pasta, Modified Corn Starch, Mozzarella Cheese, Niacin, Parmesan Cheese, Parsley, Pasteurized Cow's And Sheep's Milk, Pasteurized Milk, Pasteurized Part-skim Milk, Pasteurized Whole Milk, Reduced Iron, Rennet, Riboflavin, Ricotta Cheese, Romano Cheese, Salt, Thiamine Mononitrate, Turmeric, Vinegar, Water, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti?

Per 100 g of Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti there are 188 calories.

How much protein is in Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti?

Per 100 g of Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti there are 9.41 g protein.

How many carbohydrates are in Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti?

Per 100 g of Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti there are 21.18 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti?

Per 100 g of Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti there are 1.18 g sugars.

How much sodium (salt) is in Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti?

Per 100 g of Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti there are 294.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti?

Per 100 g of Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti?

The main ingredients in Manicotti Filled With Ricotta, Romano, Mozzarella & Parmesan Cheeses, Manicotti are: Black Pepper, Cheese Culture, Cheese Cultures, Cream, Dried Whole Egg.

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Level of processing

5
Ultra-Processed
33 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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