MEIJER

Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese

UPC 708820131965 Manufacturer: Meijer, Inc. Pizza Updated Sep 27, 2026

Per serving (1/3 Pizza, 124 g): 350 calories. Per 100 g: 282 calories, 8.1 g protein, 14.5 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/3 Pizza (124g)

Amount per servingCalories
350
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 54.6mg 18%
Sodium 760mg 33%
Total Carbohydrate 38.0g 14%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Includes 2.0g Added Sugars 4%
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 260mg 20%
Iron 0.6mg 3%
Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

282 calories in 100 g
Protein8.1 g
Carbohydrates30.6 g
Sugars2.4 g
Added sugars1.6 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)29.0g
Fat14.5 g
Saturated fat5.7 g
Trans fat0 g
Cholesterol44 mg
Sodium613 mg
Calcium210 mg
Potassium129 mg
Iron0.5 mg
Vitamin D0 mcg

Where to buy Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese

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Ingredients

Anti-caking, Asiago Cheese, Baking Powder, Baking Soda, Cheese Cultures, Corn Starch, Crust, Cultured Pasteurized Milk, Dried Egg Yolk, Dried Garlic, Enzymes, Extra Virgin Olive Oil, Grated Asiago Cheese, Guar Gum, Monocalcium Phosphate, Non-smoked Provolone Cheese, Parmesan And Romano Cheese Blend, Parmesan And Romano Cheeses Made From Pasteurized Cow's Milk, Pasteurized Milk, Pizza Sauce, Powdered Cellulose, Red Wine Vinegar, Salt, Salt Enzymes, Sea Salt, Sodium Acid Pyrophosphate, Spices, Sugar, Sunflower Oil, Tapioca Starch, Tomato Paste, Water, White Rice Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese?

Per 100 g of Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese there are 282 calories.

How much protein is in Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese?

Per 100 g of Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese there are 8.06 g protein.

How many carbohydrates are in Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese?

Per 100 g of Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese there are 30.65 g carbohydrates. Of which 2.42 g sugars.

How much sugar is in Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese?

Per 100 g of Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese there are 2.42 g sugars.

How much sodium (salt) is in Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese?

Per 100 g of Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese there are 613.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese?

Per 100 g of Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese?

The main ingredients in Four Cheese Gluten-Free Crust Pizza With Tomato Sauce And A Blend Of Non-Smoked Provolone, Asiago, Parmesan, And Romano Cheeses, Four Cheese are: Anti-caking, Asiago Cheese, Baking Powder, Baking Soda, Cheese Cultures.

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Level of processing

5
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35 ingredients · 6 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

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Types of fat

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