Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita
- Calories
- 281per serving
- Protein
- 9.8 gper 100 g
- Carbs
- 23.8 gper 100 g
- Fat
- 10.7 gper 100 g
Where to buy
Per serving (1/3 flatbread, 122 g): 281 calories. Per 100 g: 230 calories, 9.8 g protein, 10.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 26% DV (high at 20% DV or more)
- Saturated fat: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/3 flatbread (122g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acacia Gum, Basil, Cheese Cultures, Citric Acid, Corn Oil, Crust, Dehydrated Garlic, Dextrose, Enriched Wheat Flour, Enzymes, Fermented Wheat Flour, Folic Acid, Fresh Mozzarella Cheese, Hydrolyzed Corn Protein, Low-moisture Mozzarella Cheese, Maltodextrin, Modified Corn Starch, Niacin, Palm Oil, Paprika, Pasteurized Cow's Milk, Pasteurized Milk, Preservative, Reduced Iron, Riboflavin, Salt, Sauce, Sodium Benzoate, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Tomatoes, Tricalcium Phosphate, Vinegar, Water, Wheat Flour, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita?
Per 100 g of Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita there are 230 calories.
How much protein is in Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita?
Per 100 g of Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita there are 9.84 g protein.
How many carbohydrates are in Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita?
Per 100 g of Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita there are 23.77 g carbohydrates. Of which 2.46 g sugars.
How much sugar is in Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita?
Per 100 g of Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita there are 2.46 g sugars.
How much sodium (salt) is in Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita?
Per 100 g of Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita there are 492.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita?
Per 100 g of Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita?
The main ingredients in Margherita Mozzarella Cheese, Tomatoes And Basil With A Tomato Sauce On A Flatbread Crust Take & Bake Pizza, Margherita are: Acacia Gum, Basil, Cheese Cultures, Citric Acid, Corn Oil.
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