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Peppermint Bark Four Layer Cake Bombs, Peppermint Bark — Nutrition Facts & Ingredients

UPC 846897000170 Manufacturer: Souhegan Management Corporation Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 piece, 27 g): 130 calories. Per 100 g: 481 calories, 3.7 g protein, 25.9 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 piece (27g)

Amount per servingCalories
130
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 10.0mg 3%
Sodium 99.9mg 4%
Total Carbohydrate 15.0g 5%
Dietary Fiber 0g 0%
Total Sugars 11g
Includes 10.0g Added Sugars 20%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 20.0mg 2%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

481 calories in 100 g
Protein3.7 g
Carbohydrates55.6 g
Sugars40.7 g
Added sugars37 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)55.6g
Fat25.9 g
Saturated fat14.8 g
Trans fat0 g
Cholesterol37 mg
Sodium370 mg
Calcium74 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Peppermint Bark Four Layer Cake Bombs, Peppermint Bark

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Ingredients

An Emulsifier, Baking Powder, Baking Soda, Brown Rice Syrup, Butter, Cane Sugar, Cocoa Processed With Alkali, Corn Starch, Corn Syrup, Cornstarch Peppermint Candy, Cream, Eggs, Milk, Monocalcium Phosphate, Natural Flavors, Natural Vanilla Flavor, Palm Kemel Oil, Palm Kernel Oil, Palm Oil, Peppermint Oil, Powdered Sugar, Salt, Skim Milk, Skim Milk Powder, Sodium Acid Pyrophosphate, Soybean Oil, Sugar, Sunflower Lecithin, Sunflower Oil, Vegetable Juice Color, Water, Wheat Flour, White Chocolate Ganache, White Confectioner's Coating

Frequently asked questions

How many calories are in Peppermint Bark Four Layer Cake Bombs, Peppermint Bark?

Per 100 g of Peppermint Bark Four Layer Cake Bombs, Peppermint Bark there are 481 calories.

How much protein is in Peppermint Bark Four Layer Cake Bombs, Peppermint Bark?

Per 100 g of Peppermint Bark Four Layer Cake Bombs, Peppermint Bark there are 3.7 g protein.

How many carbohydrates are in Peppermint Bark Four Layer Cake Bombs, Peppermint Bark?

Per 100 g of Peppermint Bark Four Layer Cake Bombs, Peppermint Bark there are 55.56 g carbohydrates. Of which 40.74 g sugars.

How much sugar is in Peppermint Bark Four Layer Cake Bombs, Peppermint Bark?

Per 100 g of Peppermint Bark Four Layer Cake Bombs, Peppermint Bark there are 40.74 g sugars.

How much sodium (salt) is in Peppermint Bark Four Layer Cake Bombs, Peppermint Bark?

Per 100 g of Peppermint Bark Four Layer Cake Bombs, Peppermint Bark there are 370.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peppermint Bark Four Layer Cake Bombs, Peppermint Bark?

Per 100 g of Peppermint Bark Four Layer Cake Bombs, Peppermint Bark there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peppermint Bark Four Layer Cake Bombs, Peppermint Bark?

The main ingredients in Peppermint Bark Four Layer Cake Bombs, Peppermint Bark are: An Emulsifier, Baking Powder, Baking Soda, Brown Rice Syrup, Butter.

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Level of processing

5
Ultra-Processed
34 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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