Maryland Crab Soup, Maryland Crab — Nutrition Facts & Ingredients
- Calories
- 81per serving
- Protein
- 2.0 gper 100 g
- Carbs
- 5.3 gper 100 g
- Fat
- 0.4 gper 100 g
Where to buy
Per serving (245 g): 81 calories. Per 100 g: 33 calories, 2.0 g protein, 0.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 49% DV (high at 20% DV or more)
Nutrition Facts
Serving size245g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Maryland Crab Soup, Maryland Crab
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Autolyzed Yeast Extract, Butter, Carrots, Celery, Celery Salt, Celery Seed, Chicken Base, Chicken Broth, Chicken Fat, Citric Acid, Codfish Powder, Cooked Crab Meat, Corn, Crab Base, Crab Meat, Crushed Tomatoes, Dextrose, Garlic Powder, Green Beans, Guar Gum, Lima Beans, Maltodextrin, Mixed Vegetables, Modified Starch, Natural Flavors, Old Bay, Onion, Onion Powder, Pasteurized Cream, Peas, Potatoes, Roasted Chicken Meat, Salt, Shrimp Powder, Spices, Sugar, Tomato Paste, Turmeric, Water
Frequently asked questions
How many calories are in Maryland Crab Soup, Maryland Crab?
Per 100 g of Maryland Crab Soup, Maryland Crab there are 33 calories.
How much protein is in Maryland Crab Soup, Maryland Crab?
Per 100 g of Maryland Crab Soup, Maryland Crab there are 2.04 g protein.
How many carbohydrates are in Maryland Crab Soup, Maryland Crab?
Per 100 g of Maryland Crab Soup, Maryland Crab there are 5.31 g carbohydrates. Of which 2.04 g sugars.
How much sugar is in Maryland Crab Soup, Maryland Crab?
Per 100 g of Maryland Crab Soup, Maryland Crab there are 2.04 g sugars.
How much sodium (salt) is in Maryland Crab Soup, Maryland Crab?
Per 100 g of Maryland Crab Soup, Maryland Crab there are 461.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Maryland Crab Soup, Maryland Crab?
Per 100 g of Maryland Crab Soup, Maryland Crab there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Maryland Crab Soup, Maryland Crab?
The main ingredients in Maryland Crab Soup, Maryland Crab are: Autolyzed Yeast Extract, Butter, Carrots, Celery, Celery Salt.
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Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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