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Roasted Vegetable Bits Crackers, Roasted Vegetable — Nutrition Facts & Ingredients

UPC 41190056910 Manufacturer: Wakefern Food Corporation Crackers & Biscotti Updated Sep 27, 2026

Per serving (5 CRACKERS, 16 g): 80 calories. Per 100 g: 500 calories, 6.2 g protein, 21.9 g fat.

Label highlights:

Nutrition Facts

Serving size5 CRACKERS (16g)

Amount per servingCalories
80
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 1g
Calcium 0mg 0%
Iron 0.7mg 4%
Potassium 20mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein6.2 g
Carbohydrates62.5 g
Sugars6.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)62.5g
Fat21.9 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol0 mg
Sodium938 mg
Calcium0 mg
Potassium125 mg
Iron4.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Baking Soda Calcium Phosphate, Carrots, Dehydrated Vegetable And Spice Blend, Dextrose, Enriched Wheat Flour, Folic Acid, Garlic Powder, Green And Red Bell Peppers, High Fructose Corn Syrup, Hydrolyzed Soy Protein, Iron, Leavening, Niacin, Onion Powder, Onions, Parsley, Riboflavin, Salt, Sodium Sulfite, Soy Lecithin, Soybean Oil, Spice Extractive, Spices, Sugar, Thiamine Mononitrate, Tomato Powder, Vegetable Oil, Wheat Flour

Frequently asked questions

How many calories are in Roasted Vegetable Bits Crackers, Roasted Vegetable?

Per 100 g of Roasted Vegetable Bits Crackers, Roasted Vegetable there are 500 calories.

How much protein is in Roasted Vegetable Bits Crackers, Roasted Vegetable?

Per 100 g of Roasted Vegetable Bits Crackers, Roasted Vegetable there are 6.25 g protein.

How many carbohydrates are in Roasted Vegetable Bits Crackers, Roasted Vegetable?

Per 100 g of Roasted Vegetable Bits Crackers, Roasted Vegetable there are 62.5 g carbohydrates. Of which 6.25 g sugars.

How much sugar is in Roasted Vegetable Bits Crackers, Roasted Vegetable?

Per 100 g of Roasted Vegetable Bits Crackers, Roasted Vegetable there are 6.25 g sugars.

How much sodium (salt) is in Roasted Vegetable Bits Crackers, Roasted Vegetable?

Per 100 g of Roasted Vegetable Bits Crackers, Roasted Vegetable there are 938.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Vegetable Bits Crackers, Roasted Vegetable?

Per 100 g of Roasted Vegetable Bits Crackers, Roasted Vegetable there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Vegetable Bits Crackers, Roasted Vegetable?

The main ingredients in Roasted Vegetable Bits Crackers, Roasted Vegetable are: Baking Soda Calcium Phosphate, Carrots, Dehydrated Vegetable And Spice Blend, Dextrose, Enriched Wheat Flour.

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Level of processing

5
Ultra-Processed
28 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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