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New York-Style Cheesecake, New York-Style — Nutrition Facts & Ingredients

UPC 492180200620 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
280per serving
Protein
4.0 gper 100 g
Carbs
34.3 gper 100 g
Fat
14.1 gper 100 g

Where to buy

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Per serving (1 SLICE, 99 g): 280 calories. Per 100 g: 283 calories, 4.0 g protein, 14.1 g fat.

Label highlights: High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (99g)

Amount per servingCalories
280
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 55.4mg 18%
Sodium 320mg 14%
Total Carbohydrate 34.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 25.0g
Protein 4g
Calcium 39.6mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

283 calories in 100 g
Protein4.0 g
Carbohydrates34.3 g
Sugars25.2 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)33.3g
Fat14.1 g
Saturated fat9.1 g
Trans fat0 g
Cholesterol56 mg
Sodium323 mg
Calcium40 mg
Iron0.7 mg
Vitamin A73 mcg
Vitamin C0 mg

Where to buy New York-Style Cheesecake, New York-Style

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Palm Kernel Oil, Annatto, Artificial Butter Flavor, Baking Soda, Calcium Disodium EDTA, Carob Bean Gum, Carrageenan, Cheese Culture, Corn Starch, Cream, Cream Cheese, Cultured Cream, Dark Brown Sugar, Enzymes, Graham Flour, Guar Gum, Honey, Honey Graham Crumbs, Lactic Acid, Lemon Juice Concentrate, Lemon Juice From Concentrate, Lemon Oil, Locust Bean Gum, Margarine, Milk, Modified Food Starch, Molasses, Mono- And Diglycerides, Natural Flavors, Orange Juice Concentrate, Orange Juice From Concentrate, Palm, Palm Oil, Pasteurized Milk And Cream, Potassium Sorbate, Preservative, Preservatives, Salt, Sodium Bisulfite And Sodium Benzoate, Sodium Phosphate, Sour Cream, Soy Lecithin, Spice, Stabilizers, Sugar, Unbleached Wheat Flour, Vitamin A Palmitate Added, Water, Whey Protein Concentrate, Whole Eggs With Citric Acid, Xanthan Gum

Frequently asked questions

How many calories are in New York-Style Cheesecake, New York-Style?

Per 100 g of New York-Style Cheesecake, New York-Style there are 283 calories.

How much protein is in New York-Style Cheesecake, New York-Style?

Per 100 g of New York-Style Cheesecake, New York-Style there are 4.04 g protein.

How many carbohydrates are in New York-Style Cheesecake, New York-Style?

Per 100 g of New York-Style Cheesecake, New York-Style there are 34.34 g carbohydrates. Of which 25.25 g sugars.

How much sugar is in New York-Style Cheesecake, New York-Style?

Per 100 g of New York-Style Cheesecake, New York-Style there are 25.25 g sugars.

How much sodium (salt) is in New York-Style Cheesecake, New York-Style?

Per 100 g of New York-Style Cheesecake, New York-Style there are 323.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in New York-Style Cheesecake, New York-Style?

Per 100 g of New York-Style Cheesecake, New York-Style there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in New York-Style Cheesecake, New York-Style?

The main ingredients in New York-Style Cheesecake, New York-Style are: And Palm Kernel Oil, Annatto, Artificial Butter Flavor, Baking Soda, Calcium Disodium EDTA.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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