KEVIN'S NATURAL FOODS

Teriyaki-Style Beef, Teriyaki-Style — Nutrition Facts & Ingredients

UPC 810264025851 Manufacturer: Cal Chefs, LLC Cooked & Prepared Updated Sep 27, 2026

Teriyaki-Style Beef, Teriyaki-Style
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
150per serving
Protein
16.4 gper 100 g
Carbs
4.3 gper 100 g
Fat
2.9 gper 100 g

Where to buy

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Per serving (5 oz, 140 g): 150 calories. Per 100 g: 107 calories, 16.4 g protein, 2.9 g fat.

Label highlights: High in sodium — 25% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 oz (140g)

Amount per servingCalories
150
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 60.2mg 20%
Sodium 570mg 25%
Total Carbohydrate 6.0g 2%
Dietary Fiber 0g 0%
Total Sugars 4.0g
Includes 2.9g Added Sugars 6%
Protein 23.0g
Vitamin D 0mcg 0%
Calcium 16.8mg 1%
Iron 2.0mg 11%
Potassium 545mg 12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g
Protein16.4 g
Carbohydrates4.3 g
Sugars2.9 g
Added sugars2.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)4.3g
Fat2.9 g
Saturated fat1.1 g
Trans fat0 g
Cholesterol43 mg
Sodium407 mg
Calcium12 mg
Potassium389 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy Teriyaki-Style Beef, Teriyaki-Style

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apple Cider Vinegar, Beef, Black Pepper, Citrus Extract, Coconut Aminos, Coconut Nectar, Coconut Sugar, Dehydrate Onion, Dehydrated Garlic, Ginger, Grass-fed Beef With 7% Solution In Beef Broth, Lemon Juice Concentrate, Monkfruit Extact, Paprika, Sea Salt, Sesame Oil, Shitake Mushroom, Spice, Tapioca Starch, Teriyaki Sauce, Vinegar, Water, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Teriyaki-Style Beef, Teriyaki-Style?

Per 100 g of Teriyaki-Style Beef, Teriyaki-Style there are 107 calories.

How much protein is in Teriyaki-Style Beef, Teriyaki-Style?

Per 100 g of Teriyaki-Style Beef, Teriyaki-Style there are 16.43 g protein.

How many carbohydrates are in Teriyaki-Style Beef, Teriyaki-Style?

Per 100 g of Teriyaki-Style Beef, Teriyaki-Style there are 4.29 g carbohydrates. Of which 2.86 g sugars.

How much sugar is in Teriyaki-Style Beef, Teriyaki-Style?

Per 100 g of Teriyaki-Style Beef, Teriyaki-Style there are 2.86 g sugars.

How much sodium (salt) is in Teriyaki-Style Beef, Teriyaki-Style?

Per 100 g of Teriyaki-Style Beef, Teriyaki-Style there are 407.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Teriyaki-Style Beef, Teriyaki-Style?

Per 100 g of Teriyaki-Style Beef, Teriyaki-Style there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Teriyaki-Style Beef, Teriyaki-Style?

The main ingredients in Teriyaki-Style Beef, Teriyaki-Style are: Apple Cider Vinegar, Beef, Black Pepper, Citrus Extract, Coconut Aminos.

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Level of processing

4
Highly Processed
24 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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